Wüsthof Classic Nakiri
A traditional Japanese shape perfect for vegetable prep. Perfect for slicing and dicing vegetables, mincing herbs and cutting fruit or cheese. Wüsthof Classic knives are precision-forged from a single piece of steel, with triple-riveted, ergonomic, full-tang handles designed in consultation with professional chefs.
All Specialty Knives
Global® Nakiri Knife, 5½"
The concept behind the Global knife was to bring together Italian design, German durability, and Japanese precisionwithout compromising any of these elements. The result is a knife constructed from a single piece of steel, with a unique convex edge and unsurpassed performance. Made in Japan.