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Kyocera
Ceramic Cutlery

MADE IN SENDAI, JAPAN

Crafted of lightweight zirconium oxide, Kyocera’s world-famous ceramic knife blades resist corrosion, keeping their sharp edges ten times longer than other professional blades—even high-carbon steel. Micro-grain ceramic Kyocera blades are dense, with a sharp cutting edge.

All Kyocera

Kyocera Black Ceramic Paring Knife, 3"

Perfect for handling precise tasks like mincing garlic and...

$34.95

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Kyocera Black Ceramic Santoku, 5.5"

Perfect for slicing boneless meat or fish, this santoku knife...

$59.95

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Kyocera Black Ceramic Utility Knife, 4½"

Perfect for everything from slicing and dicing to peeling and...

$39.95

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Kyocera® Ceramic Santoku, 5½ "

Kyocera’s world–famous ceramic knife blades are...

$49.95

Stars: 5.0

Kyocera® Black Ceramic Paring Knife, 3 "

Kyocera’s world–famous ceramic knife blades are...

$19.95

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Kyocera® Kyotop Ceramic Chef’s Knife, 6"

Kyocera blends innovative technology with traditional Japanese...

$249.95

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Kyocera® Kyotop Ceramic Santoku Knife, 5½"

Kyocera blends innovative technology with traditional Japanese...

$199.95

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Kyocera® Kyotop Ceramic Sashimi Knife, 8¼"

Kyocera blends innovative technology with traditional Japanese...

$349.95

Stars: 5.0

Kyocera® Kyotop Ceramic Utility Knife, 4½"

Kyocera blends innovative technology with traditional Japanese...

$149.95

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Kyocera® Kyotop Ceramic Paring Knife, 3"

Kyocera blends innovative technology with traditional Japanese...

$119.95

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