Nordic Ware Lemon Loaf Pan
Perfect for spring and summer baking, this lemon-themed loaf pan is ideal for lemon cakes, lemon bread, lemon-poppy-seed loaves and other delicious baked goods. Cast-aluminum pan boasts excellent heat transfer and easy release for perfect loaves every time.
All Bread & Loaf Pans
Sur la Table® Stoneware Loaf Pan
Seattle-based Sur La Table has kept its finger on the pulse of America’s cooks since opening its doors in 1972 at Seattle’s historic Pike Place Market. Since then, chefs and home cooks with a taste for adventure have flocked to the culinary mecca. A destination for iconic chefs such as Julia Child...
Emile Henry® Flame-Top Bread Cloche
Founded in 1850, in Marcigny, a small town in the province of Burgundy, France, Emile Henry has established a worldwide reputation for manufacturing the finest quality ceramic ovenware, gourmet cooking products, and bakeware products. Still owned and operated by the Henry family, the company today manufactures all...
Lékué® Silicone Springform Loaf Pan, 11"
Lékué is fun and practical. It’s design and functionality. Lékué products have revolutionized kitchens around the world, making them spaces for new food experiences and unique sensations. Blending flavors and textures; making recipes and trying them, all of this helps children and adults...
de Buyer® Moulflex Brioche Mold
Originally founded in as a sheet-metal company in 1830, de Buyer is regarded as one of the finest manufacturers of professional cooking and baking equipment for culinary professionals. With a commitment to quality, innovation and knowledge, de Buyer boasts over 170 years of experience producing the finest tools to ...
Emile Henry® Ruffled Loaf Pans
Versatile pieces in signature glazes, the Emile Henry collection has been handcrafted in France since 1850. Prized for its gradual, even heat distribution and ability to withstand rigorous temperature changes, Emile Henry goes from freezer to oven to tablevoila!