Sur La Table Pappardelle Pasta
Made in Piedmont, Italy, our authentic egg pasta is prepared as it has been for centuries. Using the traditional process of rolling selected durum wheat flour and kneading with only fresh eggs, it’s produced without preservatives and coloring agents.
All Specialty Ingredients & Condiments
D’Artagnan Foie Gras Indulgence
The foremost authority when it comes to fine foods, D’Artagnan is the premier choice of the top restaurants, hotels, retailers and chefs in the world. D’Artagnan is famous for exquisite foie gras, pâté, sausage, smoked delicacies, organic game and poultry, and procures the freshest, cleanest...