Artisan and Seasoned Salts
ONLY AT SUR LA TABLE
Whether you love steak or salad, fish or fusion dishes, you'll find the perfect accent in our collection of artisan and seasoned salts. Smoky, spicy, subtle—whatever your preference, we've got a salt you'll love.
All Salts & Seasonings
Sur La Table® Tellicherry Peppercorns
Seattle-based Sur La Table® has kept its finger on the pulse of America’s cooks since opening its doors in 1972 at Seattle’s historic Pike Place Market. Since then, chefs and home cooks with a taste for adventure have flocked to the culinary mecca. A destination for iconic chefs such as Julia...
Sur La Table® Rainbow Peppercorns
Stonewall Kitchen Chicken and Pork Rub
Quality and exceptional good taste have been the hallmarks of Stonewall Kitchen since its beginning in 1991 as a farmers’ market booth. Today, the award-winning line of specialty foods created by chefs and gardeners is still made with wholesome, healthy and fresh ingredients of the highest quality. New and...
Sur La Table® Smoked Black Pepper
King Arthur Flour® Artisan Bread Topping
You want great results? That’s why you and millions of other people choose King Arthur Flour. Their mixes use the highest-quality ingredients, and they’re crafted to taste like they’re made from scratch. The only difference between their mixes and your homemade treats is that they’ve blended ...
Remington Toasted-Spice Pork Rub
Master chef, hospitality entrepreneur and hotelier Charlie Palmer has long received critical acclaim for his signature progressive American cooking, a style built on rambunctious flavors and unexpected combinations with a deep and lasting infusion of classical French cuisine. Charlie Palmer’s upbringing on...