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Cooking

Vitamix® Professional Series 750 Blender

$649.95

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Grilling Recipes.

All Grilling Recipes

Louisiana Oysters

Oysters generously topped with butter, Italian cheeses and Cajun spices—you’ll love this interpretation of Acme Oyster House’s famous dish.

Inspired by Acme Oyster House in New Orleans, Louisiana

Stars: 0.0

Baby Back Ribs with Cannellini Beans

These small, meaty pork ribs are slowly cooked in a tomato-based sauce. Although paprika is not typical, it adds a pleasant depth of flavor to the rich sauce.

Sur La Table, Simple Comforts (Andrews McMeel)

Stars: 0.0

Rosemary Flank Steak with Balsamic Glazed Onions

Peppery, garlicky and flanked by grilled onions, this steak dish is incredibly succulent and tasty.

Tested and perfected in the Sur la Table kitchens.

Stars: 0.0

Grilled Corn with Chipotle Butter and Cilantro

Boiling corn leaves some of its natural sweetness behind in the water, while grilling corn intensifies its flavor. Grill the ears in the husk to steam the kernels, then peel back the husks and slather the ears with a spicy, smoky chipotle butter.

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

Stars: 0.0

Grilled Peppers with Chimichurri Sauce

The renowned fresh, green Argentinean sauce and condiment complements grilled peppers with exceptional flavor.

Tested and perfected in the Sur la Table® Cooking Class Program.

Stars: 0.0

Stilton-Stuffed Burgers with Caramelized Red Onions and Balsamic Vinegar

This twist on the revered hamburger is so successful that you may decide to skip the usual toasted bun and squirt of ketchup. Rather than melting a slice of cheese on top, like the classic cheeseburger, these burgers hide it in the center. If you like blue cheese, there’s no greater treat than biting into a nugget...

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

Stars: 0.0

Chargrilled Shucked Oysters

Turn up the grill and turn on your appetite. These chargrilled oysters have plenty of flavor to go around.

Tested and perfected in the Sur La Table kitchens.

Stars: 0.0

Grilled Ahi with Summer Citrus Dip

Winner Sur La Table Grilling Recipe Contest, Grilled Appetizer category

Diane Halferty

Stars: 0.0

Shrimp Skewers with Spiced Mango Wraps

Runner-up Sur La Table Grilling Recipe Contest, Grilled Appetizers category

Ellane Pirotte

Stars: 0.0

Lodge Logic™ Dutch Oven, 5 qt.

Lodge began making cookware during the first presidential term of William McKinley in the little town of South Pittsburg, Tennessee, nestled alongside the Cumberland Plateau of the Appalachian Mountains. Yet out of this tiny community comes the finest cast iron cookware in the world. Amazingly, some of the first...

$54.95

Stars: 5.0

Staub® Aubergine Round Cocottes

Legendary Staub enameled cast-iron cookware has been favored by professional chefs and cooking aficionados the world over. A sand mold is made for each piece, and the manufacturing process takes an entire day just to create one piece. Staub enameled cast-iron cookware retains and distributes heat evenly and...

Now: $149.96 - $329.95

Was: $179.95 - $329.95

+ Special Offer

Stars: 5.0

Scanpan® Classic Roaster, 15" x 10"

Scanpan, the world’s leading producer of premium cookware, has been producing high-quality products in Denmark for more than five decades. Traditional techniques of craftsmanship are used to develop, design and manufacture functional and timeless cookware and accessories for the modern kitchen. Scanpan is...

Now: $99.96

Was: $159.99

Stars: 5.0

illy® iperEspresso Capsules, Lungo

$17.95

Stars: 5.0

What’s a Cook to Do?

Now: $11.99

Was: $16.95

Stars: 5.0

Staub® Grenadine Wide Round Cocottes

Legendary Staub enameled cast-iron cookware has been favored by professional chefs and cooking aficionados the world over. A sand mold is made for each piece, and the manufacturing process takes an entire day just to create one piece. Staub enameled cast-iron cookware retains and distributes heat evenly and...

$269.95

Stars: 5.0

Prepara® Roasting Laurel

$24.95

Stars: 5.0

Staub® Grenadine Round Cocottes

Legendary Staub enameled cast-iron cookware has been favored by professional chefs and cooking aficionados the world over. A sand mold is made for each piece, and the manufacturing process takes an entire day just to create one piece. Staub enameled cast-iron cookware retains and distributes heat evenly and...

$284.95 - $364.95

+ Special Offer

Stars: 5.0

Cuisinart® Stainless Steel Electric Pressure Cooker

Julia Child let people in on the Cuisinart secret, and so did James Beard. They were among the first culinary experts to hail the food processor as a revolutionary kitchen appliance when it was introduced to America in 1973 by late Cuisinart founder Carl Sontheimer. They saw the food processor as a quick and easy...

$99.95

Stars: 4.7

Breville® Compact Smart Oven™

At the 1932 Melbourne Cup, Bill O’Brien, a radio salesman, and Harry Norville, an engineer, placed a bet on a 4-to-1 pony, Peter Pan, and won. Despite tough economic times, the two decided to invest their winnings and started Breville Radio. By the late ‘50s, however, television had all but replaced the...

$179.95

Stars: 4.5

Breville® Pressure and Slow Cooker

At the 1932 Melbourne Cup, Bill O’Brien, a radio salesman, and Harry Norville, an engineer, placed a bet on a 4-to-1 pony, Peter Pan, and won. Despite tough economic times, the two decided to invest their winnings and started Breville Radio. By the late ‘50s, however, television had all but replaced the ...

$179.00

Stars: 4.2

Sur La Table® Bear Claw Meat Shredders/Lifters

Seattle-based Sur La Table has kept its finger on the pulse of America’s cooks since opening its doors in 1972 at Seattle’s historic Pike Place Market. Since then, chefs and home cooks with a taste for adventure have flocked to the culinary mecca. A destination for iconic chefs such as Julia Child...

$16.95

Stars: 4.0

Grilled Tomatoes with Pesto

This recipe yields more pesto than you need for the tomatoes, but why make just a little? You will have enough pesto left over to sauce ¾ pound of pasta the next day, a head start on dinner for four.

Janet Fletcher

Stars: 0.0

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