All Family Pizza Night
Sur La Table Baking Steel
Lamonica’s Pizza Dough
The Lamonica family has been in the pizza business since 1954. Louie “Gigi” Lamonica, an Italian immigrant educated as a lawyer, realized that America needed pizzaiolos more than it needed lawyers and started the family pizza business. The Lamonica family soon owned and operated pizzerias from...
$30.00 - $45.00
Sur La Table Round Glazed-Cordierite Pizza Stone, 16½"
Cup4Cup Gluten-Free Pizza Crust Mix
Cup4Cup was developed in Thomas Keller’s famed French Laundry restaurant by the restaurant’s Research and Development Chef, Lena Kwak, in order to address the problem that gluten-free baking options tended to produce inferior results. A customer tasting Lena’s gluten-free brioche for the first...
Sur La Table Cordierite Pizza Stone, 22½" x 13½"
Sur La Table Rectangular Pizza Stone
Seattle-based Sur La Table® has kept its finger on the pulse of America’s cooks since opening its doors in 1972 at Seattle’s historic Pike Place Market. Since then, chefs and home cooks with a taste for adventure have flocked to the culinary mecca. A destination for iconic chefs such as Julia...
OXO SteeL™ Pizza Wheel
OXO began with a simple question. Why do ordinary kitchen tools hurt your hands? OXO set out to create a line of kitchen tools that would be comfortable to hold and easy to use. Today OXO offers more than 500 ergonomic products with pressure-absorbing, comfort-grip handles.
Epicurean Pizza Peel, 21" x 14"
Epicurean is synonymous with proficient and improved food preparation. From dishwasher-safe cutting boards to an array of innovative utensils, Epicurean has revolutionized wood kitchenware products. Made of many layers of FSC-certified paper pressed together with a food-safe resin, all Epicurean products will...
Sur La Table Platinum Professional Pizza Pan, 14"
Microplane Soft-Handle Coarse Graters
Microplane zesters and graters feature unique razorlike edges that finely slice instead of tearing or shredding. Originally created as a woodworking tool, the first Microplane rasp was invented by brothers Richard and Jeff Grace in Russellville, Arkansas, and has since become a food-prep essential found in kitchens ...
Marca Verde Extra Virgin Olive Oil
Sur La Table is very proud to offer our friends the uniquely Italian Azienda Olearia del Chianti Extra Virgin Olive Oil. Azienda Olearia del Chianti was founded in 1985 in Panzano, Italy—halfway between Florence and Siena, and right in the heart of the Chianti district. This is an area where olive groves...
$6.00 - $9.95
Sur La Table Wood Pizza Peel
Weber® Pizza Stone Grilling Insert
Since their first charcoal kettle in 1952, Weber set a standard to engineer barbecues with legendary grilling performance. Weber spends countless hours perfecting the cooking systems, assuring evenly heated cooking. Every grill provides impeccable operation and high-powered features that have come to be expected of ...