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Pancakes, French Toast & Waffles

Buckwheat Crêpes with Sautéed Apples and Gruyère Cheese

Marie Simmons

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Orange-Scented French Toast Strata with Candied Lemon Zest

Tested and perfected in the Sur la Table Cooking Class Program.

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Crispy Traditional Potato Pancakes

Adapted from Jewish Cooking in America by Joan Nathan.

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Belgian Waffles with Strawberries and Whipped Cream

Tested and perfected in the Sur La Table kitchens.

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