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Cooking

Sur La Table Cookware Sale

up to 69% off

Side Dishes

Rice Pilaf

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Tuscan Kale with Pine Nuts and Golden Raisins

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Crispy Roasted Potato Wedges with Parsley, Rosemary, and Lemon

Sarah Jay and Sur La Table, Knives Cooks Love (Andrews McMeel)

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Stuffed Artichokes with Pine Nuts and Currants

Janet Fletcher

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Potato Leek Gratin

Tested and perfected in the Sur La Table kitchen

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Thyme-Scented Potato Gratin

Tested and perfected in the Sur La Table kitchen

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Herb Spaetzle

Tested and perfected in the Sur La Table kitchen

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Asparagus Salad with Piquillo Peppers and Capers

Tested and perfected in the Sur La Table kitchen

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Garlic Sweet Potato Mash

Recipe courtesy of Kenwood Electrics

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Root Vegetable Gratin with Gruyere and Thyme

Sur La Table, Simple Comforts (Andrews McMeel)

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Greenbeans with Bulgur and Cranberries

Tested and perfected in the Sur La Table kitchen

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Broccoli Rabe with Garlic and Almonds

Tested and perfected in the Sur La Table kitchen

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Corn on the Cob with Flavored Butters

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

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Sweet Potato Fries

Waring Pro

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Roasted Asparagus Salad with Thyme Vinaigrette and Prosciutto Crisps

Tested and perfected in the Sur La Table kitchen

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Brussels Sprouts Salad with Honey Orange Vinaigrette

KitchenAid

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Tabbouleh

Tested and perfected in the Sur La Table kitchen

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Roast Acorn Squash with Maple Glaze

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Potato Mash with Braised Cabbage

Tested and perfected in the Sur La Table kitchen

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Fluffy Mashed Potatoes

Tested and perfected in the Sur La Table kitchen

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Summer Squash Carpaccio with Arugula, Pecorino, and Almonds

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Tagliatelle with Asparagus, Prosciutto and Parmesan

Tested and perfected in the Sur la Table Cooking Class Program.

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Fennel Potato Gratin

Joel Gamoran

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Slow-Roasted Tomatoes with Oregano and Feta

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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