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Cooking

KitchenAid Spiralizer Attachment

$99.95

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Grilled Pound Cake with Strawberry-Rhubarb Sauce

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Warm Cornmeal Shortcake with Farm Stand Berries

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

Stars: 0.0

Classic Mini Margherita Pizzas

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Buttermilk Biscuits

by Andrew McMeel

Stars: 0.0

Classic Strawberry Shortcakes

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

Stars: 0.0

Beef and Bean Chili with Chipotle Cream

by Andrew McMeel and Sur La Table, Simple Comforts

Stars: 0.0

Classic Fudgy Brownies

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

Stars: 0.0

Mulled Grape Juice Slush

by Zoku

Stars: 0.0

Fresh Fig and Lemon Preserves

by Janet Fletcher and Sur La Table, Eating Local

Stars: 0.0

Marinated Grilled Zucchini with Oregano and Dried-Tomato Vinaigrette

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

Stars: 0.0

Cookie Ice Cream Bowl

Recipe provided by Wilton®

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Caramel Apple Slush

by Zoku

Stars: 0.0

Kabocha Squash Soup with Toasted Cumin and Chiles

by Marie Simmons

Stars: 0.0

Pasta alla Norma - Pasta Norma style

Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

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Chocolate-Cranberry Bread Pudding

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Root Vegetable Gratin with Gruyere and Thyme

Sur La Table, Simple Comforts (Andrews McMeel)

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Southwestern Zoodle Salad with Chipotle-Lime Dressing.

Tested and perfected in the Sur La Table kitchen

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Mint Chocolate Ice Cream BonBons

Zoku

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Chicken with Preserved Lemon and Olives

Emile Henry

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Corn Soufflé with Red Pepper Sauce

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

Stars: 0.0

Nectarine and Raspberry Galette

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

Stars: 0.0

Pollo al Mattone - Chicken Under a Brick

Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

Stars: 0.0

Roasted Boneless Leg of Lamb with Orange Gremolata

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

Stars: 0.0

Palmiers

Tested and perfected in the Sur La Table kitchen

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Registry Management: Multiple Registries
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