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Cooking

Sur La Table Cookware Sale

up to 50% off

All Recipes

Yellow Tomato Gazpacho

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

Stars: 0.0

Balsamic-Braised Chicken with Tuscan Kale

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Summer Squash Carpaccio with Arugula, Pecorino, and Almonds

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

Stars: 0.0

Citrus Herbal Tea-Steamed Scallops

Ming Tsai and Arthur Boehm, Simply Ming

Stars: 0.0

Mimosa Pops

Zoku

Stars: 0.0

French Harvest Cassoulet

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Baja Fish Tacos

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Honey of a Peach Grilled Game Hens

Margee Berry

Stars: 0.0

Orange Almond Cake

© 2010 Wilton Industries, Inc. Used with permission.

Stars: 0.0

Tagliatelle alla Bolognese

Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

Stars: 0.0

Steak Sliders with Applewood Bacon-Cabernet Reduction and Blue Cheese

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Lemon Cream Pops

Zoku

Stars: 0.0

Grilled Shrimp with Tarragon Beurre Blanc

Tested and perfected in the Sur la Table Cooking Class Program

Stars: 0.0

Saffron-Steamed Mussels with Crème Fraîche

Recipe by Chef Barbara Lynch, courtesy of All-Clad.

Stars: 0.0

Mexican Chopped Salad with Honey Lime Dressing

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Traditional Fried Turkey

Waring Pro

Stars: 0.0

Black Beans (Frijoles)

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Buttermilk Biscuits

Andrew McMeel

Stars: 0.0

Herb Spaetzle

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Almond-Chocolate Spritz Cookies with Orange Blossom Water

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

Stars: 0.0

Chicken and Shrimp Satays

Ming Tsai, Master Recipes

Stars: 0.0

Spaghetti alla Chitarra

Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

Stars: 0.0

Sirloin Sliders with Balsamic Onions, Brie, and Bacon

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Cantaloupe Mint Quick Pops

Zoku

Stars: 0.0

Caramelized Onion and Goat Cheese Tart with Red Pepper Foam

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Red Wine-Braised Short Ribs

Recipe by Chef Barbara Lynch, courtesy of All-Clad.

Stars: 0.0

Acorn Squash Soup

Recipe courtesy of Kenwood Electrics

Stars: 0.0

Farfalle with Peas, Parmesan and Mozzarella

Lékué

Stars: 0.0

Pineapple Upside Down Muffins

NordicWare

Stars: 0.0

Focaccia Ligure

Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

Stars: 0.0

Granny Smith Apple and Smoky Bacon Stuffing

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Papaya Salad (Som Tam)

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Beef and Bean Chili with Chipotle Cream

Andrews McMeel

Stars: 0.0

The Eduardo Pork Tacos

Ed Kernan

Stars: 0.0

Potato, Caramelized Onion, and Salmon Omelet

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

Stars: 0.0

Baked Cake Doughnuts

© 2010 Wilton Industries, Inc. Used with permission.

Stars: 0.0

Chicken Miso Soup

Copyright 2007 Ming Tsai

Stars: 0.0

Risotto alla Parmigiana con Salamino - Risotto Parmigiana Style with Italian Sausage

Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

Stars: 0.0

Chocolate Banana Marble Bread

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

Stars: 0.0

Grilled Lamb Pita Sliders with Feta and Mint Pesto

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Red, White, & Blue Quick Pops

Zoku

Stars: 0.0

Seared Salmon with Fresh Blackberry Gastrique

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Whole Roasted Snapper on Piperade

Recipe by Chris Hastings owner and executive chef of the Hot & Hot Fish Club, courtesy of All-Clad.

Stars: 0.0

Sous Vide Asparagus

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Vegetarian Chili

Recipe developed by Chef Chris Covelli, courtesy of Kenwood Electrics

Stars: 0.0

Ramos Gin Fizz

Charles Schumann, American Bar (Abbeville Press)

Stars: 0.0

Gemelli Pasta with Italian Sausage and Broccoli

Lékué

Stars: 0.0

Heart Windowpane Cookies

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Pizza alla Siciliana - Pizza Sicilian Style

Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

Stars: 0.0

Tuscan Kale with Pine Nuts and Golden Raisins

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

Stars: 0.0

Savory Shallot and Orange-Cranberry Sauce

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Tres Leches Cake

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Stew with Vermicelli

Lékué

Stars: 0.0

Fresh Fig and Lemon Preserves

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

Stars: 0.0

Classic French Fruit Tart

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

Stars: 0.0

Hearty Tuscan Beef Stew

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Ribbonized Potato-Leek Gratin

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Mexican Chocolate Crackle Cookies

Cindy Mushet

Stars: 0.0

Sweet and Spicy Caramel Corn

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Mixed Seafood Paella

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Pan Seared Scallops, Warm Tomato, Caper and Olive Relish with Creamy Polenta

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Asian Glazed Salmon

Recipe courtesy of Carole Walter and All-Clad Metalcrafters, 2008

Stars: 0.0

Torta di riso- Rice Cake

Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

Stars: 0.0

Easy Cream Cheese Pie Dough

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

Stars: 0.0

Cookie Ice Cream Bowl

Recipe provided by Wilton®

Stars: 0.0

Classic Caesar Salad with Garlic Croutons

Sarah Jay and Sur La Table, Knives Cooks Love (Andrews McMeel)

Stars: 0.0

Blue Cheese-Stuffed Dates Wrapped in Pancetta

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Salt Brick Grilled Chicken

Recipe and image from Salt Block Cooking: 70 Recipes for Grilling, Chilling, Searing and Serving on Himalayan Salt Blocks by Mark Bitterman, Andrews McMeel Publishing 2013.

Stars: 0.0

Grilled Peppers with Chimichurri Sauce

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Beef Bourguignon from All-Clad

Recipe by Chef Marc Murphy, of NYC’s Landmarc and other restaurants, courtesy of All-Clad.

Stars: 0.0

Smoky Espresso Baby Back Pork Ribs

From Remington Camp Cooking by Charlie Palmer.

Stars: 0.0

Potato Frittata

Lékué

Stars: 0.0

Going Green Smoothie

Vitamix

Stars: 0.0

Steamed Salmon with Quinoa

Recipe courtesy of Kenwood Electrics

Stars: 0.0

Fennel and Leek Soup with Gruyere Croutons

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Mushroom and Zucchini Pizza

Ethan Stowell

Stars: 0.0

Classic Lobster Roll

Joel Gamoran

Stars: 0.0

Double Corn Bread with Smoked Mozzarella and Sun-Dried Tomatoes

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

Stars: 0.0

Rum Runner

Charles Schumann, American Bar (Abbeville Press)

Stars: 0.0

Macaroni with Cherry Tomatoes, Red Onion and Italian Bread Crumbs

Lékué

Stars: 0.0

Asparagus Salad with Piquillo Peppers and Capers

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Stuffed Vegetables with Couscous

Lékué

Stars: 0.0

Salad of Butter Lettuce and Radishes with Green Goddess Dressing

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Asparagus Soup with Smoked Salmon, Creme Fraiche and Salmon Caviar

Ethan Stowell

Stars: 0.0

Salt Cod Fritters with Aioli Dip

Stars: 0.0

Plum Ginny

Charlotte Bernhardt/McCracken-Tough

Stars: 0.0

Chard, Mushroom, and Swiss Cheese Frittata

Sarah Jay and Sur La Table, Knives Cooks Love (Andrews McMeel)

Stars: 0.0

Fluffy Mashed Potatoes

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Sous Vide Rosemary-Infused Apple and Lemon Fennel Salad with Gorgonzola

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Palmiers

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Nectarine and Raspberry Galette

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

Stars: 0.0

Salmon Gravlax

Diane Morgan and Sur La Table, Gifts Cooks Love (Andrews McMeel)

Stars: 0.0

Salsa Mexicano

Vitamix

Stars: 0.0

Dark Chocolate Pecan Pie

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Classic Gin Fizz

Charlotte Bernhardt/McCracken-Tough

Stars: 0.0

Backyard BBQ Rub

Diane Morgan and Sur La Table, Gifts Cooks Love (Andrews McMeel)

Stars: 0.0

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