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Cooking

KitchenAid Spiralizer Attachment

$99.95

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Walnut Biscotti With Thyme Pesto and Goat Cheese

by Nicole Aloni, 2008

Stars: 0.0

Chocolate Mousse

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Blender Hollandaise

by Wolf

Stars: 0.0

Berry Ice Cream

Katy Hume

Stars: 0.0

Strawberry Daiquiri

by KitchenAid

Stars: 0.0

Pasta alla Norma - Pasta Norma style

Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

Stars: 0.0

New York Style Cheesecake

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Fennel Potato Gratin

by Joel Gamoran

Stars: 0.0

Pear, Gouda, and Kale Salad with Walnuts and Sherry Vinaigrette

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Holiday Fruit Salad Smoothie

by Vitamix

Stars: 0.0

Spice-Crusted Pork Chops with Orange-Chipotle Glaze

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Ginger Irish Whiskey

by Stephanie Piché

Stars: 0.0

Steve Raichlen’s Grilled Jalapeño Poppers

by Steve Raichlen

Stars: 0.0

Cranberry Fruit Salad Smoothie

by Vitamix

Stars: 0.0

Strawberry Lemonade

Tested and Perfected in the Sur La Table Kitchen

Stars: 0.0

Rustic Apple Ribbon Cobbler

Jennifer Mudge

Stars: 0.0

Baked Cake Doughnuts

by Wilton Industries, Inc.

Stars: 0.0

No-Bake Lemon Berry Tartlets

Tested and perfected in the Sur la Table kitchen

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Mixed Seafood Paella

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Two Tone Bread

by Kelly Kortekaas

Stars: 0.0

Apple and Sweet Potato Saute

KitchenAid

Stars: 0.0

Bittersweet Chocolate Irish Whiskey Cake

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Classic Herb-Roasted Turkey

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Buttermilk and Feta Dressing

Breville

Stars: 0.0

Cinnamon Honey Nut Butter

by KitchenAid

Stars: 0.0

Peanut Butter Brownies

Cisé Trading Co.

Stars: 0.0

Bourbon Pecan Pie

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Classic Pizza Margherita

Tested and Perfected in the Sur La Table Kitchen

Stars: 0.0

Salad of Butter Lettuce and Radishes with Green Goddess Dressing

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Pasta Alla Carbonara

GreenPan

Stars: 0.0

Sous Vide Poached Salmon with Beets and Cucumber Creme Fraiche

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Orange-Cardamom Marmalade

by Diane Morgan and Sur La Table, Gifts Cooks Love (Andrews McMeel)

Stars: 0.0

Pear Sorbet with Champagne

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

Stars: 0.0

Peanut Butter Cream Pie

Renée Behnke

Stars: 0.0

Lady Bird's Famous Lemon Bundt Cake

NordicWare

Stars: 0.0

Sour Cherry Linzer Tart

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

Stars: 0.0

Vanilla Custard Sauce

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

Stars: 0.0

Seared Salmon with Fresh Blackberry Gastrique

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Himalayan Salt Slab Asparagus

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Eggnog Smoothie

by Kenwood Electrics

Stars: 0.0

Cranberry Orange Slush

by Zoku

Stars: 0.0

Salt Block Scallops with Wasabi-Lime Aioli

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Blackberry, Pear and Grapefruit Juice

by Breville

Stars: 0.0

Glazed Rutabaga Wedges

by Janet Fletcher and Sur La Table, Eating Local

Stars: 0.0

Salt Brick Grilled Chicken

Recipe and image from Salt Block Cooking: 70 Recipes for Grilling, Chilling, Searing and Serving on Himalayan Salt Blocks by Mark Bitterman, Andrews McMeel Publishing 2013.

Stars: 0.0

Basic Mustard-Shallot Vinaigrette

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

Stars: 0.0

Tarragon and Orange Roasted Turkey

Joel Gamoran

Stars: 0.0

Beef and Bean Chili with Chipotle Cream

by Andrew McMeel and Sur La Table, Simple Comforts

Stars: 0.0

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