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Le Creuset Burgundy

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Braised Chicken with Apple and Sage

Tested and perfected in the Sur La Table kitchen

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Vegetarian Chili

Recipe developed by Chef Chris Covelli, courtesy of Kenwood Electrics

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Greenbeans with Bulgur and Cranberries

Tested and perfected in the Sur La Table kitchen

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Cherry Limeade Quick Pops

Zoku

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Passionately Pink Smoothie

Vitamix

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Guinness Ice Cream with Chocolate Bacon Bits

Tested and perfected in the Sur La Table kitchen

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Just Peachy Smoothie

Vitamix

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Kitchen Sink 5-Layer Cake

Recipe provided by Wilton®

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Mini Cheesecakes

King Arthur Flour

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Calvados Pan Gravy

Recipe by Breville

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Blackberry, Pear and Grapefruit Juice

Breville

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Cherry-Filled Pocket Pies

Adapted from The Art & Soul of Baking by Sur La Table and Cindy Mushet

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Broccoli Rabe with Raisins and Pine Nuts

Tested and perfected in the Sur La Table kitchens

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Fennel Potato Gratin

Joel Gamoran

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Mushrooms with Garlic and Parsley

Tested and perfected in the Sur La Table kitchen

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Lyonnaise Salad with Bacon Vinaigrette

Recipe by Chef Chris Hastings, courtesy of All-Clad.

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Corn on the Cob with Flavored Butters

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

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Zuppa Toscana - Tuscan Soup

Original recipe courtesy of Academia Barilla, adapted by Kimberly Davis, Sur La Table corporate chef, 2008

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Pan-Seared Scallops with Prosecco Butter Sauce

Tested and perfected in the Sur La Table kitchen

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New York Style Cheesecake

Tested and perfected in the Sur la Table kitchen

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Pea and Parsley Pesto with Linguine

Tested and perfected in the Sur La Table kitchen

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Classic Herb-Roasted Turkey

Tested and perfected in the Sur La Table kitchen

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Grilled Eggplant Cannelloni with Ricotta and Prosciutto

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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No Bake Pumpkin Cheesecake

Recipe courtesy of Kenwood Electrics.

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Salsa Mexicano

Vitamix

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Lobster Macaroni and Cheese

Recipe adapted from Simple Comforts by Sur La Table.

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Braised Chicken with Indian Spices

Recipe provided by All-Clad Metalcrafters

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Herbed Chicken Pot Pie

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Caramelized Onion and Goat Cheese Tart with Red Pepper Foam

Tested and perfected in the Sur La Table kitchen

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Chipotle Chile Candied Pecans

Diane Morgan and Sur La Table, Gifts Cooks Love (Andrews McMeel)

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Bolognese

Recipe by America’s TEST KITCHEN. Image by Johnson Rauhoff.

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Grilled Tomatoes with Pesto

Janet Fletcher

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Corn Soufflé with Red Pepper Sauce

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Spinach Salad with Caramelized Pears and Goat Cheese

Tested and perfected in the Sur La Table kitchen

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Iced Tea Pops with Lemon & Honey

Zoku

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Pretzels with Sweet Honey Mustard Dressing

Tested and perfected in the Sur La Table kitchen

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Salmon with Bacon and Onions

Lékué

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Mulled Grape Juice Slush

Zoku

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Ultimate Pumpkin Pie with Rum Whipped Cream

Recipe courtesy of Ina Garten “Barefoot Contessa Foolproof,” Clarkson Potter Publishers

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Red Wine-Braised Short Ribs

Recipe by Chef Barbara Lynch, courtesy of All-Clad.

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Spicy Red Lentil Soup with Mustard Greens and Butternut Squash

Janet Fletcher

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Grilled Five-Spice Chicken

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Potato Mash with Braised Cabbage

Tested and perfected in the Sur La Table kitchen

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Tuna and Garden Vegetable Salad

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

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Salt Cod Fritters with Aioli Dip

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Roasted Butternut Squash Ravioli with Sage Brown Butter Sauce

Tested and perfected in the Sur La Table kitchen

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Sous Vide Maple-Glazed Carrots with Toasted Pecans and Mint

Tested and perfected in the Sur La Table kitchen

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Chocolate Velvet Pound Cake

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Homemade Pumpkin Pie

Recipe adapted from The Art and Soul of Baking by Sur La Table® and Cindy Mushet

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Pineapple, Kumquat, and Ginger Crisp with Coconut Topping

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Lemongrass Fragrant Coconut Soup

Tested and perfected in the Sur La Table kitchen

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Apple Cranberry Crumble Pie

Printed with permission from Shoofly Pie Co. in Seattle, Wash.

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Sous Vide Rosemary-Infused Apple and Lemon Fennel Salad with Gorgonzola

Tested and perfected in the Sur La Table kitchen

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Savory Vegetable Omelet

Lékué

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Manhattan

Charlotte Bernhardt/McCracken-Tough

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Chilled Cucumber Yogurt Soup

Tested and perfected in the Sur La Table kitchen

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Roasted Boneless Leg of Lamb with Orange Gremolata

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

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Smoky Espresso Baby Back Pork Ribs

From Remington Camp Cooking by Charlie Palmer.

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Cappuccino Biscotti with Hazelnuts and Chocolate

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Pomegranate Berry Green Smoothie

Recipe and photo courtesy of Breville

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Mango Salsa

Tested and perfected in the Sur La Table kitchen

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Mojito

Recipe provided by Charlotte Bernhardt of The Old Sage restaurant and bar.

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Summer Berry Galette

Recipe from Renée Behnke's Memorable Recipes

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Bruschetta in a Jar

Recipe provided by the Ball® Corporation.

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Chocolate Hazelnut Spread

Vitamix

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Fresh Fig and Lemon Preserves

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Easy Cream Cheese Pie Dough

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Chocolate Souffles

Tested and perfected in the Sur la Table kitchens.

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Linguine with Tuna, Capers and Olives

Tested and perfected in the Sur La Table kitchen

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Brioche in the Pressure Oven

Recipe and photo courtesy Wolfgang Puck

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Gold Medal Smoothie

Vitamix

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Sweet Potato and Leek Soup

Recipe by Breville

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Grand Marnier Truffles

Tested and perfected in the Sur la Table kitchen

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Grilled Avocado and Corn Salad with Lime Vinaigrette

Joel Gamoran

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Alabama Bouillabaisse

Recipe by Chris Hastings owner and executive chef of the Hot & Hot Fish Club, courtesy of All-Clad.

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Baked Apple

Lékué

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Asparagus-Goat Cheese Tart with Basil

Tested and perfected in the Sur La Table kitchen

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Chickpea and Artichoke Tagine

Recipe by America’s TEST KITCHEN. Image by Johnson Rauhoff.

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Basic Mustard-Shallot Vinaigrette

Janet Fletcher

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Irish Apple and Parsnip Soup

Tested and perfected in the Sur La Table kitchen

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Grilled Corn with Chipotle Butter and Cilantro

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Tom Kha Gai

Recipe and photo courtesy of Breville

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Pumpkin Walnut Bread

Cindy Mushet

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Prime Rib Roast in the Pressure Oven

Recipe and photo courtesy Wolfgang Puck

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The Quickest Tiramisu

Joel Gamoran

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Whole Roasted Turkey in the Pressure Oven

Recipe and photo courtesy Wolfgang Puck

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Raspberry Souffles In the Pressure Oven

Recipe courtesy Wolfgang Puck

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Gateau de Hannouka

Joan Nathan

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Berry Delicious Smoothie

Vitamix

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Lavender Macarons with Dark Chocolate Ganache

Tested and perfected in the Sur La Table kitchen

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Arugula & Shaved Parmesan Salad

Tested and perfected in the Sur La Table kitchen

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Asian Glazed Salmon

Recipe courtesy of Carole Walter and All-Clad Metalcrafters, 2008

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Deep Fried Sous Vide Eggs

Anna Mach

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Salmon Gravlax

Diane Morgan and Sur La Table, Gifts Cooks Love (Andrews McMeel)

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Tender Pastry Dough

Tested and perfected in the Sur La Table kitchen

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Pineapple Coconut Pops

Zoku

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