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Cooking

Sur La Table Cookware Sale

up to 69% off

All Recipes

Double Corn Bread with Smoked Mozzarella and Sun-Dried Tomatoes

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

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Frisee and Apple Salad with Champagne Vinaigrette

Tested and perfected in the Sur La Table kitchen

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Peach-Lemon Tea

Tested and Perfected in the Sur La Table Kitchen

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Surf and Turf in the Staub Steam Grill

Staub

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Shirley Collins

Charlotte Bernhardt/McCracken-Tough

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Pork Tenderloin with Apples and Cranberries

Recipe for Fagor by America’s TEST KITCHEN. Image by Johnson Rauhoff.

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Crispy Salmon on Lemon-Caper Wilted Greens

Tested and perfected in the Sur La Table kitchen

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Mushrooms with Garlic and Parsley

Tested and perfected in the Sur La Table kitchen

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Pappardelle Pasta with Italian Sausage, Tomato, Oregano and Mint

Ethan Stowell

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Cranberry Orange Slush

Zoku

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Orange-Scented French Toast Strata with Candied Lemon Zest

Tested and perfected in the Sur la Table kitchen

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Caramel Corn

Zippy Pop, Inc.

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Chicken Noodle Soup

GreenPan

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Chicken Soup with Rice

All-Clad

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Whoopie Pies

© 2010 Wilton Industries, Inc. Used with permission.

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Classic German Chocolate Cake

Tested and perfected in the Sur la Table kitchen

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Acorn Squash Soup

Recipe courtesy of Kenwood Electrics

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Pan Seared Scallops, Warm Tomato, Caper and Olive Relish with Creamy Polenta

Tested and perfected in the Sur La Table kitchen

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Salmon Gravlax

Diane Morgan and Sur La Table, Gifts Cooks Love (Andrews McMeel)

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Chocolate-Cranberry Bread Pudding

Tested and perfected in the Sur La Table kitchen

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Salt Cod Fritters with Aioli Dip

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Asparagus Soup with Smoked Salmon, Creme Fraiche and Salmon Caviar

Ethan Stowell

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Sun Dried Tomatoes and Artichoke Dip

Recipe courtesy of Kenwood Electrics

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Smoky Tomato Ketchup

Diane Morgan and Sur La Table, Gifts Cooks Love (Andrews McMeel)

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Chorizo Tacos with Pico de Gallo and Avocado Crema

Tested and perfected in the Sur La Table kitchen

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Summer Berry Turnovers

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Grilled Bruschetta with Fava Bean Puree and Pecorino

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Blackberry, Pear and Grapefruit Juice

Breville

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Calvados Pan Gravy

Tested and perfected in the Sur La Table kitchen

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Spaghetti alla Chitarra

Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

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Lyonnaise Salad with Bacon Vinaigrette

Recipe by Chef Chris Hastings, courtesy of All-Clad.

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Cucumber, Celery, Fennel and Bean Sprout Juice

Breville

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Lentil and Sausage Soup with Kale

Tested and perfected in the Sur La Table kitchen

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Mojito

Recipe provided by Charlotte Bernhardt of The Old Sage restaurant and bar.

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Olive Oil Cake with Cantaloupe and Honeydew Cubes

Tested and perfected in the Sur la Table kitchen

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Roasted Sweet Potato Puree in the Pressure Oven

Wolfgang Puck Worldwide Inc., (c) 2010

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Carrots with Lemon and Parsley

Recipe courtesy Marian Getz, Wolfgang Puck Pastry Chef

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Lemon Blueberry Yogurt Pops

Zoku

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Milk Chocolate Mocha

Matthew Wencl - Contributing author of Cookrookery.com

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Root Vegetable Gratin with Gruyere and Thyme

Sur La Table, Simple Comforts (Andrews McMeel)

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Risotto with Mushrooms and Salumi Pancettini

Recipe courtesy of Armadino Batali & Salumi, 2008

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Bruschetta in a Jar

Recipe provided by the Ball® Corporation.

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Grilled Eggplant Cannelloni with Ricotta and Prosciutto

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Vegetable Stock

Tested and perfected in the Sur La Table kitchen

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Spice-Roasted Marcona Almonds

Tested and perfected in the Sur La Table kitchen

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Spelt Salad with Sugar Snap Peas and Feta

Tested and perfected in the Sur La Table kitchen

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Basic Vinaigrette

Renée Behnke

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Apple-Cranberry Pocket Pies

Sur La Table

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Caramelized Onion and Brie Tartlets

Tested and perfected in the Sur La Table kitchen

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Strawberry Delight Daiquiri

Vitamix

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Chocolate-filled Macarons

Recipe by El Monstruo De Las Galletas

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The Ultimate Grilled Cheese Sandwich

Tested and perfected in the Sur La Table kitchen

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Roasted Chicken au Jus with Fresh Herbs

All-Clad

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Himalayan Salt Slab Asparagus

Tested and perfected in the Sur La Table kitchen

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Baked Macaroni and Cheese in the Pressure Oven

Wolfgang Puck Worldwide Inc., (c) 2010

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Grilled Quesadillas with Mozzarella and Squash Blossoms

Sur La Table, Simple Comforts (Andrews McMeel)

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Kale and Pear Green Smoothie

Vitamix

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Chicken Broth with a Bonus

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

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Anson Mills Oat Risotto with Oxtail Roasted Shallot and Parsnips

Recipe by Chef Hugh Acheson, courtesy of All-Clad.

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The Perfect Crust

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Grilled Tomatoes with Pesto

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Curry Shrimp with Vegetable Noodles

Tested and perfected in the Sur La Table kitchen. Photo and recipe courtesy of JohnsonRauhoff.

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Apple Pie Smoothie

Vitamix

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Black Sesame Green Beans

Tested and Perfected in the Sur La Table Kitchen

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Carrot, Beet and Orange Juice

Breville

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Broccoli Rabe with Garlic and Almonds

Tested and perfected in the Sur La Table kitchen

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Quick and Easy Cassoulet

Emile Henry

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Bitsy Open-Face Burgers

Recipe courtesy of Carole Walter and All-Clad Metalcrafters, 2008

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Tarte Tatin

GreenPan

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Vietnamese Beef Noodle Soup

Tested and perfected in the Sur La Table kitchen

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Ham and Sausage Strata

Tested and perfected in the Sur La Table kitchen

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Gluten Free Pasta Dough

Recipe and image by Breville

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Classic Herb-Roasted Turkey

Tested and perfected in the Sur La Table kitchen

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Savory Shallot and Orange-Cranberry Sauce

Tested and perfected in the Sur La Table kitchen

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Spicy Mexican Chocolate Paletas

Zoku

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Sirloin Sliders with Balsamic Onions, Brie, and Bacon

Tested and perfected in the Sur La Table kitchen

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Butternut Squash and Apple Soup with Croutons

Tested and perfected in the Sur La Table kitchen

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Beef Short Ribs

Emile Henry

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Classic Lobster Roll

Joel Gamoran

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Beef and Bean Chili with Chipotle Cream

Sur La Table, Simple Comforts (Andrews McMeel)

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Pea and Parsley Pesto with Linguine

Tested and perfected in the Sur La Table kitchen

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Saffron-Steamed Mussels with Crème Fraîche

Recipe by Chef Barbara Lynch, courtesy of All-Clad.

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Sazerac

Charles Schumann, American Bar (Abbeville Press)

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Apple Cranberry Crumble Pie

Printed with permission from Shoofly Pie Co. in Seattle, Wash.

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Tabbouleh

Tested and perfected in the Sur La Table kitchen

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Homemade Custard-Style Yogurt

Br∅d & Taylor

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Braised Whole Chicken with Potatoes and Carrots

Tested and perfected in the Sur La Table kitchen

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Chicken Breast wtih Honey Mustard Vinaigrette

Lékué

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Mimosa Pops

Zoku

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Steam-Grilled Pork and Artichokes

Staub

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Pomegranate Berry Green Smoothie

Recipe and photo courtesy of Breville

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Pecan Pancakes

GreenPan

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Vanilla Marshmallows

Chicago Metallic

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Summer Splash Smoothie

Vitamix

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Rice Pilaf

Tested and perfected in the Sur La Table kitchen

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Salt-Crisped Whole Fish with Mint and Pickled Ginger

Recipe and image from Salt Block Cooking: 70 Recipes for Grilling, Chilling, Searing and Serving on Himalayan Salt Blocks by Mark Bitterman, Andrews McMeel Publishing 2013.

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