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Le Creuset Burgundy

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Spaghetti alla Chitarra

Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

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Asian Style Salmon with Brown Rice in the Pressure Oven

Recipe and photo courtesy Wolfgang Puck

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White Russian

Charles Schumann, American Bar (Abbeville Press)

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Tomato, Carrot and Red Bell Pepper Juice

Breville

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Salted Caramel Ice Cream with Chocolate Ganache

Tested and perfected in the Sur La Table kitchen

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Tuna and Garden Vegetable Salad

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

Stars: 0.0

Orange-Chocolate Filled Pocket Pies

Recipe adapted from The Art and Soul of Baking by Sur La Table and Cindy Mushet

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Strawberry Basil Soft Serve

Joel Gamoran

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New York-Style Pizza Dough

Andris’ favorite dough recipe shared by Kenji Lopez from SeriousEats.com - Baking Steel©

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Pan Roasted Bouchot Mussels with Oriental Sauce

Recipe by Chef David Chang, courtesy of All-Clad.

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Grilled Rosemary and Dijon Lamb Chops

Tested and perfected in the Sur La Table kitchen

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Salt Block Scallops with Tomato & Basil Vinaigrette

Tested and perfected in the Sur La Table kitchen

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Bomba di Riso - Rice Bomb

Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

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Zucchini Bread

Tested and perfected in the Sur La Table kitchen

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New York Steaks with Chive Butter and Merlot Sauce

Tested and perfected in the Sur La Table kitchen

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Potato and Kale Tortilla

Tested and perfected in the Sur La Table kitchen

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Apple and Ginger Spiced Sweet Potatoes

Tested and perfected in the Sur La Table kitchen

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Cajun Fried Turkey

Waring Pro

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Classic Caesar Salad with Garlic Croutons

Sarah Jay and Sur La Table, Knives Cooks Love (Andrews McMeel)

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Pumpkin Spice Bread

Recipe courtesy of Kenwood Electrics

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Hearty Tuscan Beef Stew

Tested and perfected in the Sur La Table kitchen

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Sweet Peas with Bacon and Wild Onions

Tested and perfected in the Sur La Table kitchen

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King Arthur Flour's No-Knead Crusty White Bread

King Arthur Flour

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Grilled Bruschetta with Fava Bean Puree and Pecorino

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Strawberry Balsamic Jam

Recipe provided by the Ball® Corporation.

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Chocolate-Espresso Pots de Creme

Tested and perfected in the Sur la Table kitchens.

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Glazed Rutabaga Wedges

Janet Fletcher

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Grilled Shrimp with Tarragon Beurre Blanc

Tested and perfected in the Sur la Table Cooking Class Program

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Peach–Vanilla Bean Cobbler with Sugar Crunch Lattice

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Shredded Pork Soft Tacos

Recipe by America’s TEST KITCHEN. Image by Johnson Rauhoff.

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Seared Scallops with Tomato Chutney

Tested and perfected in the Sur La Table kitchen

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Basic Mustard-Shallot Vinaigrette

Janet Fletcher

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Chocolate Mousse

Tested and perfected in the Sur La Table kitchen

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Sparkling Champagne Smoothie

Vitamix

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Lemon Blueberry Yogurt Pops

Zoku

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Cantaloupe, Mint and Mango Juice

Breville

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Insalata di Olive Verdi Schiacciate - Crushed Green Olive Salad

Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

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Classic German Chocolate Cake

Tested and perfected in the Sur la Table kitchen

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Japanese-Style Steamed Dumplings

Tested and perfected in the Sur La Table kitchen

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Cranberry Orange Slush

Zoku

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Farro with Butternut Squash and Leeks

Tested and perfected in the Sur La Table kitchen

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Saffron-Steamed Mussels with Crème Fraîche

Recipe by Chef Barbara Lynch, courtesy of All-Clad.

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Coffee-Rubbed Brisket

Joel Gamoran

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Vanilla Custard Sauce

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Persimmon-Ginger Smoothie

Janet Fletcher

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Guinness and Maple Glazed Salmon

Tested and perfected in the Sur La Table kitchen

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Baked Sole Roulades with Zucchini Stuffing

Recipe courtesy of Carole Walter and All-Clad Metalcrafters, 2008

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Two Tone Bread

Tested and perfected in the Sur La Table kitchens

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