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Le Creuset Burgundy

New & Exclusive

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Pot au Feu

Courtesy of Le Creuset

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Apple, Peach and Grapefruit Juice

Breville

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Banana Blueberry Orange Smoothie

Vitamix

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Tequila and Lime-Marinated Chicken Skewers with Cilantro Sauce

Tested and perfected in the Sur La Table kitchen

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Grilled Pound Cake with Strawberry-Rhubarb Sauce

Adapted for Sur La Table from Janet Fletcher’s Eating Local.

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Shirley Collins

Charlotte Bernhardt/McCracken-Tough

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Belgian Waffles with Strawberries and Whipped Cream

Tested and perfected in the Sur La Table kitchen

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Prime Rib Roast in the Pressure Oven

Recipe and photo courtesy Wolfgang Puck

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Mussels in Cream Sauce

Tested and perfected in the Sur la Table kitchen

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Spanish Tomato Toast (Pan con Tomate)

Tested and perfected in the Sur La Table kitchen

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Risotto with Wild Mushrooms, Walnuts and Sage

Tested and perfected in the Sur La Table kitchen

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Five-Spice Crusted Salmon with Ginger Pan Sauce

Tested and perfected in the Sur La Table kitchen

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Cherry-Filled Pocket Pies

Adapted from The Art & Soul of Baking by Sur La Table and Cindy Mushet

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Pear and Arugula Salad with Pomegranate Vinaigrette

Tested and perfected in the Sur La Table kitchen

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Italian Sausage

Ethan Stowell

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Salt Block Honey-Black Pepper Shrimp

Tested and perfected in the Sur La Table kitchen

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Moroccan Chicken Skewers with Herb Sauce

Tested and perfected in the Sur La Table kitchens

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Mulled Grape Juice Slush

Zoku

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Seared Scallops with Tomato Chutney

Tested and perfected in the Sur La Table kitchen

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Spicy Red Lentil Soup with Mustard Greens and Butternut Squash

Janet Fletcher

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Pistachio Phyllo Pastries with Spiced Apricot Honey

Tested and perfected in the Sur la Table kitchen

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Rich Turkey Pan Gravy

Tested and perfected in the Sur La Table kitchen

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Guinness Ice Cream with Chocolate Bacon Bits

Tested and perfected in the Sur La Table kitchen

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Creamy Chicken Potato Soup

Vitamix

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Salad of Butter Lettuce and Radishes with Green Goddess Dressing

Tested and perfected in the Sur La Table kitchen

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Salt-Frozen Parmesan Ice Cream with Tomato Marmalade and Basil Gremolata

Recipe and image from Salt Block Cooking: 70 Recipes for Grilling, Chilling, Searing and Serving on Himalayan Salt Blocks by Mark Bitterman, Andrews McMeel Publishing 2013.

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Down-Home Cornbread Stuffing

Tested and perfected in the Sur La Table kitchen

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Mixed Seafood Paella

Tested and perfected in the Sur La Table kitchen

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Sour Cherry Linzer Tart

Recipe from The Art of Baking by Cindy Mushet and Sur La table

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Steamed Manila Clams with Thyme, White Wine and Sorrel Purée

Ethan Stowell

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Chocolate Cream Cheese Brownies

Recipe courtesy of Carole Walter and All-Clad, 2008

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Perfectly Roasted Chicken with Lemon and Rosemary

Tested and perfected in the Sur La Table kitchen

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Meatballs and Sauce

Tested and perfected in the Sur La Table kitchen

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Lemongrass Fragrant Coconut Soup

Tested and perfected in the Sur La Table kitchen

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Smoky Espresso Baby Back Pork Ribs

From Remington Camp Cooking by Charlie Palmer.

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New York Style Cheesecake

Tested and perfected in the Sur la Table kitchen

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Cranberry Fruit Salad Smoothie

Vitamix

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Chocolate Souffles

Tested and perfected in the Sur la Table kitchens.

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Fettuccine with Pesto, Green Beans and Potatoes

Tested and perfected in the Sur La Table kitchen

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Sirloin Sliders with Balsamic Onions, Brie, and Bacon

Tested and perfected in the Sur La Table kitchen

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Louisiana Oysters

Inspired by Acme Oyster House in New Orleans, Louisiana

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Salmon with Bacon and Onions

Lékué

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Bruschetta in a Jar

Recipe provided by the Ball® Corporation.

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Be Creative Sugar Cookies

So Sweet! © 2011 by Sur La Table, Inc.

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Rosemary Beef Skewers with Chimichurri Dipping Sauce

Tested and perfected in the Sur La Table kitchen

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Sazerac

Charles Schumann, American Bar (Abbeville Press)

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Strawberry Mascarpone Tartlets with Rhubarb Glaze

Tested and perfected in the Sur la Table kitchen

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Sweet Peas with Bacon and Wild Onions

Tested and perfected in the Sur La Table kitchen

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