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All Recipes

Tarte Tatin with Lavender Creme Fraiche

Tested and perfected in the Sur la Table kitchen

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Asian Style Boneless Beef Short Ribs

Recipe for Fagor by America’s TEST KITCHEN. Image by Johnson Rauhoff.

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Salt Block Scallops with Fresh Mango-Cilantro Relish

Tested and perfected in the Sur La Table kitchen

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Tomato, Cucumber, Parsley and Carrot Juice

Breville

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Pork Tenderloin Medallions with Orange-Rosemary Balsamic Butter

Tested and perfected in the Sur La Table kitchen

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Pumpkin Spice Bread

Recipe courtesy of Kenwood Electrics

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Mojito

Recipe provided by Charlotte Bernhardt of The Old Sage restaurant and bar.

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Beet and Goat Cheese Ravioli with Arugula Pesto

Tested and perfected in the Sur La Table kitchen

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Sweet and Spicy Caramel Corn

Tested and perfected in the Sur La Table kitchen

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Omelet with Leeks, Spring Herbs, and Goat Cheese

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Sweet Sausage and Cannellini Pasta

Recipe by Chef Barbara Lynch, courtesy of All-Clad.

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Summer Berry Turnovers

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Vietnamese Beef Noodle Soup

Tested and perfected in the Sur La Table kitchen

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Chocolate Chip Cookies with Sea Salt

Tested and perfected in the Sur la Table kitchen

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Fresh Fig and Lemon Preserves

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Venison Daube a l’Armagnac

Courtesy of D’Artagnan

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Cherry-Filled Pocket Pies

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Crispy Salmon on Lemon-Caper Wilted Greens

Tested and perfected in the Sur La Table kitchen

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Chocolate Surprise Cake

Recipe adapted by Sur La Table, courtesy of NordicWare

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Salt Brick Grilled Chicken

Recipe and image from Salt Block Cooking: 70 Recipes for Grilling, Chilling, Searing and Serving on Himalayan Salt Blocks by Mark Bitterman, Andrews McMeel Publishing 2013.

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Hot Spiced Apple Cider

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Tequila and Lime-Marinated Chicken Skewers with Cilantro Sauce

Tested and perfected in the Sur La Table kitchen

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Classic Deep-Fried Turkey

Courtesy Waring Pro

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Whoopie Pies

© 2010 Wilton Industries, Inc. Used with permission.

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Ramos Gin Fizz

Charles Schumann, American Bar (Abbeville Press)

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Classic Mini Margherita Pizzas

Tested and perfected in the Sur La Table kitchen

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Lemon Cream Pops

Zoku

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The Perfect Crust

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Cherries & Cream Quick Pops

Zoku

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Glowing Green Smoothie

Vitamix

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Pappardelle Pasta with Italian Sausage, Tomato, Oregano and Mint

Ethan Stowell

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Caramel Apple Upside-Down Cake

Tested and perfected in the Sur La Table kitchen

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Tropical Escape Smoothie

Vitamix

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Mini Moroccan Spiced Lamb Burgers with Mango Chutney

Tested and perfected in the Sur la Table Cooking Class Program.

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Berry Delicious Smoothie

Vitamix

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Pumpkin Pie Smoothie

Vitamix

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Iced Tea Pops with Lemon & Honey

Zoku

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Chargrilled Shucked Oysters

Tested and perfected in the Sur La Table kitchen

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Holiday Fruit Salad Smoothie

Vitamix

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Classic Margarita

Bartender: Charlotte Bernhardt of Tavern Law

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Insalata di Olive Verdi Schiacciate - Crushed Green Olive Salad

Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

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Sweet Potato and Leek Soup

Recipe by Breville

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Buttermilk Panna Cotta with Plum Compote

Tested and perfected in the Sur La Table kitchen

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Apple Pie Smoothie

Vitamix

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Whiskey and Stout Cupcakes

Stephanie Piché - Caterer

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Tomato and Lentil Soup

Tested and perfected in the Sur La Table kitchen

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Spicy Potato Bites

Tested and perfected in the Sur La Table kitchen

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Coffee-Rubbed Brisket

Joel Gamoran

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