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All Recipes

Double Corn Bread with Smoked Mozzarella and Sun-Dried Tomatoes

by Sur La Table & Andrews McMeel Publishing, Things Cooks Love

Stars: 0.0

Carrot Apple Ginger Juice

by KitchenAid

Stars: 0.0

Choco-Popcorn

by Zippy Pop, Inc.

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Strawberry Lemonade

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Steak with Mustard Butter and French Fries

by David Lebovitz

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Flaky Apple Pinwheels

by Sur La Table & Andrews McMeel Publishing

Stars: 0.0

Roast Turkey with Black Truffle Butter

by D’Artagnan

Stars: 0.0

Heart Windowpane Cookies

Tested and perfected in the Sur la Table kitchen

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Yogurt Parfait with Coconut Apple Granola

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Roasted Cauliflower Soup with Truffle Oil

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Walnut Biscotti With Thyme Pesto and Goat Cheese

by Nicole Aloni

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Arugula Pesto, Ham, and Cheddar Sandwich

by Breville

Stars: 0.0

Prime Rib Roast in the Pressure Oven

by Wolfgang Puck

Stars: 0.0

Mimosa Pops

by Zoku

Stars: 0.0

Homemade Eggnog

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Grilled Shrimp with Lime and Chile-Cilantro Butter

Tested and perfected in the Sur la Table kitchen

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Garlic & Dill Crab Cake Slider

Recipe developed for our Urban Accent Mix

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Arroz con Pollo with Chorizo and Capers

by Sur La Table & Andrews McMeel Publishing

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Brussels Sprouts with Bacon

by Wolfgang Puck

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Sweet Potato Gnocchi with Brown-Butter Sage Sauce

Tested and perfected in the Sur la Table kitchen

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Grilled Tomatoes with Pesto

by Sur La Table & Andrews McMeel Publishing

Stars: 0.0

Grilled Fresh Mozzarella, Tomato & Pesto Panini

by Cuisinart

Stars: 0.0

Steam-Grilled Salmon and Asparagus

by Staub

Stars: 0.0

Sauteed Beef Medallions with Pearl Onion Red Wine Sauce

by Le Creuset

Stars: 0.0

Pineapple Orange Banana Slush

by Zoku

Stars: 0.0

Creamy Avocado Dip

by Kenwood Electrics

Stars: 0.0

Cherry Limeade Quick Pops

by Zoku

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Steamed Garlic Shrimp

by Lékué

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Steam-Grilled Salmon over Green Asparagus

by Staub

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Rhubarb Curd

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Ramos Gin Fizz

by Charles Schumann, American Bar

Stars: 0.0

Beef Short Ribs

by Emile Henry

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Spring Pea Risotto

by GreenPan

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Potato, Bacon and Rosemary Mini Pizzas

Tested and perfected in the Sur la Table kitchen

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Basic Pesto Recipe

Tested and perfected in the Sur la Table kitchen

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Salt Crust Scallops with Thai Lime Dipping Sauce

by Mark Bitterman, Salt Block Cooking: 70 Recipes for Grilling, Chilling, Searing and Serving on Himalayan Salt Blocks

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Roast Pork Loin with Caramelized Onions and Sherry Wine Sauce

by All-Clad

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Smoky Mezcal Margarita

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Strawberry Basil "Sorbet"

by Cuisinart

Stars: 0.0

King Arthur Flour's No-Knead Crusty White Bread

by King Arthur Flour Company Inc.

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Summer Succotash with Bacon

Tested and perfected in the Sur la Table kitchen

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Triple Berry Smoothie

by Vitamix

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Feta, Roasted Pepper and Basil Muffins

by Sur La Table & Andrews McMeel Publishing

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Spicy Potato Bites

Tested and perfected in the Sur la Table kitchen

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Garam Masala

by Sur La Table & Andrews McMeel Publishing

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Tomato and Lentil Soup

Tested and perfected in the Sur la Table kitchen

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Pommes de Terre Sarladaise

by Wolfgang Puck

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Seared Salmon with Fresh Blackberry Gastrique

Tested and perfected in the Sur la Table kitchen

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