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All Recipes

Roast Chicken with Bread and Arugula Salad by Ina Garten

by Ina Garten, Make it Ahead

Stars: 0.0

Honey-Glazed Carrots

by Sansaire

Stars: 0.0

Goat Cheese and Melted Leek Frittata

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Pineapple, Kumquat, and Ginger Crisp with Coconut Topping

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Stars: 0.0

Olive Oil Cake with Cantaloupe and Honeydew Cubes

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Crispy Corn Pancakes

by Jacques Pépin, Poulets & Légumes

Stars: 0.0

Chocolate Souffles

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Pineapple Orange Banana Slush

by Zoku

Stars: 0.0

Roast Chicken with Lemon and Rosemary

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Risotto alla Parmigiana con Salamino - Risotto Parmigiana Style with Italian Sausage

by Academia Barilla, adapted by the Sur La Table kitchen

Stars: 0.0

Cumin Roasted Butternut Squash with Chickpeas

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Salmon with Braised Artichokes and Olives

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Barbeque Pork Butt Tacos

by Tom Douglas

Stars: 0.0

Chorizo Tacos with Pico de Gallo and Avocado Crema

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Haricots Verts with Herbes de Provence

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Veal Osso Buco

by Fagor

Stars: 0.0

Pink Grapefruit Granita

by Vitamix

Stars: 0.0

Classic Crosshatch Peanut Butter Cookies

by Sur La Table & Andrews McMeel Publishing, Simple Comforts

Stars: 0.0

Cucumber Melon Smoothie

by Vitamix

Stars: 0.0

PolyScience Smoked Guacamole

by PolyScience Culinary

Stars: 0.0

Creamy Salmon and Chive Mousse on Crostini

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Pasta alla Norma - Pasta Norma style

by Academia Barilla, adapted by the Sur La Table kitchen

Stars: 0.0

Smoked Chipotle Pulled Pork

by All-Clad

Stars: 0.0

Steamed Garlic Shrimp

by Lékué

Stars: 0.0

Spelt Salad with Sugar Snap Peas and Feta

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Mojito

by Charlotte Bernhardt

Stars: 0.0

Manhattan

by Charlotte Bernhardt

Stars: 0.0

Kitchen Sink 5-Layer Cake

by Wilton®

Stars: 0.0

Snickerdoodles

by Clare McCormick, Assistant Buyer for Sur La Table

Stars: 0.0

Cream Cheese Spritz Butter Cookies

by Oxo

Stars: 0.0

Greek Yogurt

by Fagor

Stars: 0.0

Smokey BBQ Rub Steak

by Tom Douglas

Stars: 0.0

Lattice Strawberry Rhubarb Pie

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Summer Squash Pizza with Goat Cheese and Prosciutto with Aged Balsamic

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Steak with Mustard Butter and French Fries

by David Lebovitz

Stars: 0.0

Baked Cake Doughnuts

by Wilton®

Stars: 0.0

Nectarine and Raspberry Galette

by Sur La Table & Andrews McMeel Publishing, Eating Local

Stars: 0.0

Pappardelle Pasta with Italian Sausage, Tomato, Oregano and Mint

by Ethan Stowell

Stars: 0.0

Flaky Tart Dough

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Cedar-Plank Salmon with Wasabi-Lime Aioli

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Shrimp and Spiralized Cucumber Salad with Chia Seed Vinaigrette

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Steak Rubbed Burgers with Queso Fresco and Avocado

by Tom Douglas

Stars: 0.0

Lyonnaise Salad with Bacon Vinaigrette

by All-Clad & Chef Chris Hastings

Stars: 0.0

Cajun Style Steamed Shrimp

by Wolfgang Puck

Stars: 0.0

Cucumber, Celery, Fennel and Bean Sprout Juice

by Breville

Stars: 0.0

Holiday Fruit Salad Smoothie

by Vitamix

Stars: 0.0

Coeur à la Crème

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Grilled Sausage and Fig Pizza with Gorgonzola Cheese

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

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