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All Recipes

Balsamic-Braised Chicken with Tuscan Kale

Tested and perfected in the Sur La Table kitchen

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Steak Sliders with Applewood Bacon-Cabernet Reduction and Blue Cheese

Tested and perfected in the Sur La Table kitchen

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Stew with Vermicelli

Lékué

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Chocolate Mousse

Tested and perfected in the Sur La Table kitchen

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Tom Kha Gai

Recipe and photo courtesy of Breville

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Homemade Custard-Style Yogurt

Br∅d & Taylor

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Blackberry, Pear and Grapefruit Juice

Breville

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Asian Style Boneless Beef Short Ribs

Recipe for Fagor by America’s TEST KITCHEN. Image by Johnson Rauhoff.

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Whoopie Pies

© 2010 Wilton Industries, Inc. Used with permission.

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Chargrilled Shucked Oysters

Tested and perfected in the Sur La Table kitchen

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Perfectly Roasted Chicken with Lemon and Rosemary

Tested and perfected in the Sur La Table kitchen

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Slow Cooker Fudgy Chocolate Brownies

Tested and perfected in the Sur La Table kitchen

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Classic Extra-Cheesy Macaroni and Cheese with Crunchy Crumb Topping

Sur La Table, Simple Comforts (Andrews McMeel)

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Goat Cheese-Stuffed Swiss Chard Bundles with Olives and Sundried Tomato

Marie Simmons

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Apple-Cranberry Crisp with Oatmeal Topping

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Goat Cheese Enchiladas

Tested and perfected in the Sur La Table kitchen

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Persimmon-Ginger Smoothie

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Pan-Seared Curry-Rubbed Scallops

Tested and perfected in the Sur la Table kitchens

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Corned Beef Sliders

Stephanie Piché - Caterer

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Guinness and Maple Glazed Salmon

Tested and perfected in the Sur La Table kitchen

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Asian Style Salmon with Brown Rice in the Pressure Oven

Wolfgang Puck Worldwide Inc., (c) 2010

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Salt Block Honey-Black Pepper Shrimp

Tested and perfected in the Sur La Table kitchen

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Warm Cornmeal Shortcake with Farm Stand Berries

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Smoked Salmon Pizzettes with Red Onion and Capers

Tested and perfected in the Sur La Table kitchen

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Down-Home Cornbread Stuffing

Tested and perfected in the Sur La Table kitchen

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Slow Cooker Ribs with Sticky Chile and Cherry Sauce

Tested and perfected in the Sur La Table kitchen

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Sweet Sausage and Cannellini Pasta

Recipe by Chef Barbara Lynch, courtesy of All-Clad.

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Nectarine and Raspberry Galette

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Lavender Macarons with Dark Chocolate Ganache

Tested and perfected in the Sur La Table kitchen

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Granny Smith Apple and Smoky Bacon Stuffing

Tested and perfected in the Sur La Table kitchen

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Cantaloupe Mint Quick Pops

Zoku

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Just Peachy Smoothie

Vitamix

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Cranberry Orange Slush

Zoku

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Green Carrot Smoothie

Vitamix

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Truffle Mashed Potatoes

Tested and perfected in the Sur La Table kitchen

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Mascarpone Polenta

Joel Gamoran

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Everything Smoothie

Vitamix

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Triple Strawberry Smoothie

Vitamix

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Cherry Limeade Quick Pops

Zoku

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Dungeness Crab and Avocado Dip

Ethan Stowell

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Mango Delight Smoothie

Vitamix

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Mint Chocolate Ice Cream BonBons

Zoku

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Bomba di Riso - Rice Bomb

Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

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Sweet Potato, Apple and Ginger Soup

Tested and perfected in the Sur La Table kitchen

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Roasted Fall Vegetables with Farro

Tested and perfected in the Sur La Table kitchen

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Beet, Strawberry, Cranberry Smoothie

Vitamix

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Beer-Battered Shrimp with Lemon and Parsley Aioli

Tested and perfected in the Sur la Table Cooking Class Program

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Roasted Squash and Kale Salad with Pomegranates

Tested and perfected in the Sur La Table kitchen

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