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All Recipes

Feta, Roasted Pepper and Basil Muffins

by Sur La Table & Andrews McMeel Publishing

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Backyard BBQ Rub

by Sur La Table & Andrews McMeel Publishing

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Moscow Mule

by Charlotte Bernhardt

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Cantaloupe Mint Quick Pops

by Zoku

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Earl Grey Shortbread Coins

by Sur La Table & Andrews McMeel Publishing

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Chipotle Chile Candied Pecans

by Sur La Table & Andrews McMeel Publishing

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Slow Cooker Fudgy Chocolate Brownies

Tested and perfected in the Sur la Table kitchen

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Triple Berry Smoothie

by Vitamix

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Apple-Cranberry Chutney with Quince

Tested and perfected in the Sur la Table kitchen

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Cioppino

by Chef Mia Chambers

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Roasted Root Vegetables

by Le Creuset

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Blueberry Lemonade

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Mushrooms Stuffed with Sweet Italian Sausage

by All-Clad & Carole Walter

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Sweet Potato Gnocchi with Brown-Butter Sage Sauce

Tested and perfected in the Sur la Table kitchen

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Mashed Sweet Potatoes

by Wolfgang Puck

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PolyScience Smoked Guacamole

by PolyScience Culinary

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Braised Chicken with Indian Spices

by All-Clad

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Prime Rib Roast in the Pressure Oven

by Wolfgang Puck

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Apricot-Cherry Almond Cobbler

by Sur La Table & Andrews McMeel Publishing

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Pumpkin Cookies with Pistachios

Tested and perfected in the Sur la Table kitchen

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Apple, Pear and Orange Quick Pops

by Zoku

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Everything Smoothie

by Vitamix

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Bittersweet Chocolate Souffles with Vanilla Custard Sauce

by Sur La Table & Andrews McMeel Publishing

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Classic Fudgy Brownies

by Sur La Table & Andrews McMeel Publishing

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Classic Herb Roasted Turkey

Recipe developed for Sur La Table’s Cooking Classes

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Farro, Kale and Sweet Potato Salad with Pomegranate Seeds

Recipe developed for Sur La Table’s Cooking Classes

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Orange Almond Cake

by Wilton®

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Green Alkalaid

by Vitamix

Stars: 0.0

Chocolate Cocoa Nib Shortbread Cookies

by Sur La Table & Andrews McMeel Publishing

Stars: 0.0

Black Eyed Peas with Collard Greens

Recipe developed for Sur La Table’s Cooking Classes

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Grilled Rosemary and Dijon Lamb Chops

Tested and perfected in the Sur la Table kitchen

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Sous Vide Poached Salmon with Beets and Cucumber Creme Fraiche

Tested and perfected in the Sur la Table kitchen

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Caramel Corn

by Zippy Pop, Inc.

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Frisee Salad with Bacon, Egg and Garlic Toasts

by David Lebovitz

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Shrimp with Garlic

Tested and perfected in the Sur la Table kitchen

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Perfect Shrimp Cocktail

Tested and perfected in the Sur la Table kitchen

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Green Chile Tamales

by Cuisinart

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Sous Vide Pork Carnitas

by Kevin Ertell

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Lamb Stew by Chef Paul Kahan

by All-Clad & Chef Paul Kahan

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Mixed Seafood Paella

Tested and perfected in the Sur la Table kitchen

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Curried Lentil Soup

by KitchenAid

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Grilled Tomatoes with Pesto

by Sur La Table & Andrews McMeel Publishing

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Shredded Pork Soft Tacos

Recipe for Fagor, by America’s TEST KITCHEN

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Classic Gougères

by Sur La Table & Andrews McMeel Publishing

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Chocolate Cream Cheese Brownies

by All-Clad & Carole Walter

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Dutch Oven Bread

by Le Creuset

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Carrot Ginger Soup

Tested and perfected in the Sur la Table kitchen

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Sauteed Beef Medallions with Pearl Onion Red Wine Sauce

by Le Creuset

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