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Le Creuset Burgundy

New & Exclusive

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Sweet Potato, Celery, Ginger and Orange Juice

Breville

Stars: 0.0

Pasta alla Norma - Pasta Norma style

Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

Stars: 0.0

Herb Spaetzle

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Barbecue Ribs

Lékué

Stars: 0.0

Caramel Apple Slush

Zoku

Stars: 0.0

Balsamic-Braised Chicken with Tuscan Kale

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Whole Roasted Snapper on Piperade

Recipe by Chris Hastings owner and executive chef of the Hot & Hot Fish Club, courtesy of All-Clad.

Stars: 0.0

Caramelized Scallops with Thyme and Lemon

Joel Gamoran

Stars: 0.0

Soft and Sweet Cinnamon Rolls

Sur La Table, Simple Comforts (Andrews McMeel)

Stars: 0.0

Omelet with Leeks, Spring Herbs, and Goat Cheese

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

Stars: 0.0

Bittersweet Chocolate Irish Whiskey Cake

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Sweet Sausage and Cannellini Pasta

Recipe by Chef Barbara Lynch, courtesy of All-Clad.

Stars: 0.0

Bitsy Open-Face Burgers

Recipe courtesy of Carole Walter and All-Clad Metalcrafters, 2008

Stars: 0.0

Grilled Honey-Glazed Creole Pork Tenderloin with Jambalaya Stuffing

Glenn Lyman

Stars: 0.0

Spanish Tomato Toast (Pan con Tomate)

Tested and perfected in the Sur La Table kitchen

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Perfect Shrimp Cocktail

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Olive Oil Cake with Cantaloupe and Honeydew Cubes

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Classic Caesar Salad with Garlic Croutons

Sarah Jay and Sur La Table, Knives Cooks Love (Andrews McMeel)

Stars: 0.0

Grilled Bruschetta with Fava Bean Puree and Pecorino

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

Stars: 0.0

Peach–Vanilla Bean Cobbler with Sugar Crunch Lattice

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

Stars: 0.0

Cheddar and Bacon Stuffed Grilled Burgers

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Vietnamese Beef Noodle Soup

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

All-American Apple Pie

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Ramos Gin Fizz

Charles Schumann, American Bar (Abbeville Press)

Stars: 0.0

Sous Vide Poached Salmon with Beets and Cucumber Creme Fraiche

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Garam Masala

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

Stars: 0.0

Stew with Vermicelli

Lékué

Stars: 0.0

Classic Gin Fizz

Charlotte Bernhardt/McCracken-Tough

Stars: 0.0

Papaya Salad (Som Tam)

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Shirley Collins

Charlotte Bernhardt/McCracken-Tough

Stars: 0.0

Sous Vide New York Steak

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Soy-Ginger Marinated Flank Steak

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Chicken Tagine with Apricots and Almonds

Renée Behnke

Stars: 0.0

Wood Plank-Grilled Salmon

From Remington Camp Cooking by Charlie Palmer.

Stars: 0.0

Leek, Parmesan and Ham Quiche

Adapted from the Art & Soul of Baking by Sur La Table and Cindy Mushet

Stars: 0.0

Gluten Free Pasta Dough

Recipe and image by Breville

Stars: 0.0

Rice with Beef Strips

Lékué

Stars: 0.0

Five-Spice Crusted Salmon with Ginger Pan Sauce

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Peanut Butter and Chocolate Marble Brownies

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

Stars: 0.0

Buttermilk and Feta Dressing

Breville

Stars: 0.0

Basic Fruit Smoothie

Vitamix

Stars: 0.0

Red, White, & Blue Quick Pops

Zoku

Stars: 0.0

Chocolate Chip Cookies with Sea Salt

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Navy Grog

Created by legendary barman and restaurateur Don Beach, circa 1941.

Stars: 0.0

Peanut Butter Cream Pie

Renée Behnke

Stars: 0.0

Yogurt Parfait with Coconut Apple Granola

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Apple, Peach and Grapefruit Juice

Breville

Stars: 0.0

Roasted Butternut Squash Soup

Adapted for Sur La Table from Janet Fletcher’s Eating Local.

Stars: 0.0

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