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Le Creuset Burgundy

New & Exclusive

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Stew with Vermicelli

Lékué

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Pappardelle Pasta Dough

Ethan Stowell

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Classic Gin Fizz

Charlotte Bernhardt/McCracken-Tough

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Farro with Butternut Squash and Leeks

Tested and perfected in the Sur La Table kitchen

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Old Bay Popovers

Joel Gamoran

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Summer Vegetable Casserole with Manchego

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

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Nectarine and Raspberry Galette

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Classic Eggs Benedict

Tested and perfected in the Sur La Table kitchen

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Spring Fever

Charles Schumann, American Bar (Abbeville Press)

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Sour Cherry Linzer Tart

Recipe from The Art of Baking by Cindy Mushet and Sur La table

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Grilled Sausage and Fig Pizza with Gorgonzola Cheese

Tested and perfected in the Sur La Table kitchen

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Summer Squash Carpaccio with Arugula, Pecorino, and Almonds

Recipe and photo from Eating Local by Janet Fletcher and Sur La Table.

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Caramelized Onion and Goat Cheese Tart with Red Pepper Foam

Tested and perfected in the Sur La Table kitchen

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Papaya Salad (Som Tam)

Tested and perfected in the Sur La Table kitchen

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Cappuccino Biscotti with Hazelnuts and Chocolate

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Orange-Cardamom Marmalade

Diane Morgan and Sur La Table, Gifts Cooks Love (Andrews McMeel)

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Warm Cranberry Crumble Tart

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Bitsy Open-Face Burgers

Recipe courtesy of Carole Walter and All-Clad Metalcrafters, 2008

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Chicken Teriyaki Skewers

Lékué

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Shirley Collins

Charlotte Bernhardt/McCracken-Tough

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Peach Ice Cream

Adapted from Cuisinart’s recipe guide found in the ICE-21

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Halibut Steamed in Banana Leaves with Orange-Pineapple Relish

Tested and perfected in the Sur La Table kitchen

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Smoky Tomato Ketchup

Diane Morgan and Sur La Table, Gifts Cooks Love (Andrews McMeel)

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Sesame Chicken Satay

Lékué

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Gingerbread Cookies

Tested and perfected in the Sur La Table kitchen

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Chocolate Chip Cookies with Sea Salt

Tested and perfected in the Sur la Table kitchen

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Moscow Mule

Charlotte Bernhardt/McCracken-Tough

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Louisiana Oysters

Inspired by Acme Oyster House in New Orleans, Louisiana

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Tabbouleh

Tested and perfected in the Sur La Table kitchen

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Mile-High Apple Pie

Sur La Table, Simple Comforts (Andrews McMeel)

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Aussie on the Barbie

Reprinted with permission from the Stuffed Burger cookbook by Charcoal Companion.

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Whiskey and Stout Cupcakes

Stephanie Piché - Caterer

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Grilled Honey-Glazed Creole Pork Tenderloin with Jambalaya Stuffing

Glenn Lyman

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Maryland Crab Cakes

Tested and perfected in the Sur La Table kitchen

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Chicken Braised in Red Wine (Coq au Vin)

Tested and perfected in the Sur La Table kitchen

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Chipotle Chile Candied Pecans

Diane Morgan and Sur La Table, Gifts Cooks Love (Andrews McMeel)

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Asian Style Boneless Beef Short Ribs

Recipe by America’s TEST KITCHEN. Image by Johnson Rauhoff.

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Cucumber, Celery, Fennel and Bean Sprout Juice

Breville

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Spicy Mexican Chocolate Paletas

Zoku

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Venison Daube a l’Armagnac

Courtesy of D’Artagnan

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Chocolate Covered 5-Layer Strawberry Cake

Recipe provided by Wilton®

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Marinated Grilled Zucchini with Oregano and Dried-Tomato Vinaigrette

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

Stars: 0.0

Cedar-Plank Salmon with Lemon-Dill Hollandaise

Tested and perfected in the Sur La Table kitchen

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Gateau de Hannouka

Joan Nathan

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Thai Pumpkin Soup

Vitamix

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Beet and Goat Cheese Ravioli with Arugula Pesto

Tested and perfected in the Sur La Table kitchen

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Basic Vinaigrette

Renée Behnke

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Cream Scones

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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