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All Recipes

Mini Prosciutto Club Sliders with Avocado Aioli

by KitchenAid

Stars: 0.0

Classic Yellow Layer Cake

by Sur La Table & Andrews McMeel Publishing

Stars: 0.0

Farro Risotto with Sausage, Fennel and Squash

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Coeur à la Crème

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Spicy Shrimp Simmered in Basil

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Ham and Sausage Strata

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Smoky Tomato Ketchup

by Sur La Table & Andrews McMeel Publishing

Stars: 0.0

Grilled Mango Dessert Quesadillas

by Michael Cohen

Stars: 0.0

Peach-Mint Lemonade

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Baked Macaroni and Cheese in the Pressure Oven

by Wolfgang Puck

Stars: 0.0

Blueberry Muffins

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Caramelized Onion and Goat Cheese Tart with Red Pepper Foam

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Crispy Chicken with Fines Herbes Sauce

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Pineapple Teriyaki Chicken Pizza

by Charcoal Companion

Stars: 0.0

Mexican Chocolate Crackle Cookies

by Sur La Table & Andrews McMeel Publishing

Stars: 0.0

Root Vegetable Gratin with Gruyere and Thyme

by Sur La Table & Andrews McMeel Publishing

Stars: 0.0

Smokey BBQ Rub Steak

by Tom Douglas

Stars: 0.0

Grilled Scallops with Cilantro-Nectarine Salsa

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Lattice-Top Apple-Cranberry Pie

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Pot Roast

by Fagor

Stars: 0.0

Mini Moroccan Spiced Lamb Burgers with Mango Chutney

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Pan-Seared Scallops with Prosecco Butter Sauce

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Pappardelle Pasta Dough

by Ethan Stowell

Stars: 0.0

Strawberry Balsamic Jam

by the Ball® Corporation

Stars: 0.0

Warm Bibb and Bacon Salad with Malty-Beer Vinaigrette

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Baby Back Ribs with Cannellini Beans

by Sur La Table & Andrews McMeel Publishing, Simple Comforts

Stars: 0.0

Going Green Smoothie

by Vitamix

Stars: 0.0

Bomba di Riso - Rice Bomb

by Academia Barilla, adapted by the Sur La Table kitchen

Stars: 0.0

Apricot-Cherry Almond Cobbler

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Stars: 0.0

Steam-Grilled Chicken Thighs, Baby Bokchoy and Sesame Seeds

by Staub

Stars: 0.0

Mojito

by Charlotte Bernhardt

Stars: 0.0

Roasted Cauliflower Soup with Truffle Oil

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Kentucky Mule

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Bruschetta in a Jar

by the Ball® Corporation

Stars: 0.0

Nectarine and Raspberry Galette

by Sur La Table & Andrews McMeel Publishing

Stars: 0.0

Arancini di riso - Rice balls

by Academia Barilla, adapted by the Sur La Table kitchen

Stars: 0.0

Grapefruit Faux-jito

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Liege Waffles

by Lars Own Belgian Pearl Sugar

Stars: 0.0

Basic Pesto Recipe

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Minestrone con Pesto alla Genovese - Minestrone with Pesto alla Genovese

by Academia Barilla, adapted by the Sur La Table kitchen

Stars: 0.0

Louisiana Oysters

by Acme Oyster House in New Orleans, Louisiana

Stars: 0.0

Linguine with Tuna, Capers and Olives

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Caramel Corn

by Zippy Pop, Inc.

Stars: 0.0

Lavender Berry Limeade Cocktail

by Vitamix

Stars: 0.0

Buffalo Chicken Pizza

by Andris Lagsdin

Stars: 0.0

Buttermilk Salad Dressing with Dried Tomatoes

by Sur La Table & Andrews McMeel Publishing

Stars: 0.0

Pot au Feu

Courtesy of Le Creuset

Stars: 0.0

Peach-Vanilla Bean Cobbler with Sugar Crunch Lattice

by Sur La Table & Andrews McMeel Publishing

Stars: 0.0

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