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All Recipes

Down-Home Cornbread Stuffing

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Gruyere, Thyme, and Caramelized Onion Pocket Pies

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Wild Mushroom Soup with Sherry

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Classic Herb Roasted Turkey

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Quick and Easy Cassoulet

by Emile Henry

Stars: 0.0

Roasted Farmer’s Market Vegetables

by E’Cucina Home

Stars: 0.0

Berry Layer Cake

by Wilton®

Stars: 0.0

Wolfgang Puck’s Roast Turkey

by Wolfgang Puck

Stars: 0.0

Apricot-Bourbon Mustard

by Sur La Table & Andrews McMeel Publishing

Stars: 0.0

Classic Lemon Bars

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

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Sweet Potato, Apple and Ginger Soup

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Baked Apple

by Lékué

Stars: 0.0

Brussels Sprouts with Juniper and Pancetta

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Guinness Ice Cream with Chocolate Bacon Bits

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Gluten Free Pasta Dough

by Breville

Stars: 0.0

Corn Pudding with Salsa and Tortilla Chips

by All-Clad & Carole Walter

Stars: 0.0

Sirloin Sliders with Balsamic Onions, Brie, and Bacon

Tested and perfected in the Sur la Table kitchen

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Grilled Mango Dessert Quesadillas

by Michael Cohen

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Stew with Vermicelli

by Lékué

Stars: 0.0

Grilled Pizza with Mozzarella, Arugula and Chile Oil

by Sur La Table & Andrews McMeel Publishing, Eating Local

Stars: 0.0

Parsnip, Celery and Pear Juice

by Breville

Stars: 0.0

Salt Block Scallops with Tomato & Basil Vinaigrette

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Perfect Shrimp Cocktail

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Classic Gougères

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Stars: 0.0

Classic Pizza Margherita

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Ultimate Pumpkin Pie with Rum Whipped Cream

by Ina Garten, Barefoot Contessa Foolproof

Stars: 0.0

Buttermilk Fried Chicken

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Steam Grilled Lamb Chops over Fall Couscous

by Staub

Stars: 0.0

Inside-Out S’mores

by Chicago Metallic

Stars: 0.0

Zucchini Bread

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Choco-Popcorn

by Zippy Pop, Inc.

Stars: 0.0

Buttermilk Biscuits

by Sur La Table & Andrews McMeel Publishing, Simple Comforts

Stars: 0.0

French Onion Soup with Comté from Bon Appétit

by Bon Appétit

Stars: 0.0

Peach-Mint Lemonade

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Mexican Chocolate Crackle Cookies

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Stars: 0.0

Moroccan Chicken Skewers with Herb Sauce

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Red, White, & Blue Quick Pops

by Zoku

Stars: 0.0

Creamy Red Onion Soup with Thyme

by Sur La Table & Andrews McMeel Publishing, Eating Local

Stars: 0.0

Spicy Nuts

by Zippy Pop, Inc.

Stars: 0.0

Blueberry, Blackberry and Basil Margarita Puree

by Sur La Table & Andrews McMeel Publishing, Gifts Cooks Love

Stars: 0.0

Bourbon Pecan Pie

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Honey of a Peach Grilled Game Hens

by Margee Berry

Stars: 0.0

Pistachio Phyllo Pastries with Spiced Apricot Honey

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Yellow Tomato Gazpacho

by Sur La Table & Andrews McMeel Publishing, Eating Local

Stars: 0.0

Sauteed Beef Medallions with Pearl Onion Red Wine Sauce

by Le Creuset

Stars: 0.0

Pork Medallion Saute with Figs

by Sur La Table & Andrews McMeel Publishing, Things Cooks Love

Stars: 0.0

Carrot Apple Ginger Juice

by KitchenAid

Stars: 0.0

Steak and Eggs Benedict

by Wolf

Stars: 0.0

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