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KitchenAid Spiralizer Attachment

$99.95

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Classic Lemon Bars

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Potatoes au Gratin

by Ben Witten and Sur La Table

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Chicken Pot Pies

GreenPan

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Moscow Mule

by Charlotte Bernhardt

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Mussels in Cream Sauce

Tested and perfected in the Sur la Table kitchen

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Veal Osso Buco

Fagor

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Salmon with Braised Artichokes and Olives

Tested and perfected in the Sur La Table kitchen

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King Arthur Flour's No-Knead Crusty White Bread

by King Arthur Flour

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Pesto Pizza with Heirloom Tomatoes in the Pressure Oven

Wolfgang Puck Worldwide Inc., (c) 2010

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Chive Puffs with Smoked Salmon

Tested and perfected in the Sur La Table kitchen

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Basic Fruit Smoothie

by Vitamix

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Feta, Roasted Pepper and Basil Muffins

by Cindy Mushet

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Peach-Mint Lemonade

Tested and perfected in the Sur La Table kitchen

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Baked Macaroni and Cheese in the Pressure Oven

Wolfgang Puck Worldwide Inc., (c) 2010

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Double Corn Bread with Smoked Mozzarella and Sun-Dried Tomatoes

by Marie Simmons and Sur La Table, Things Cooks Love

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Sweet Potato, Celery, Ginger and Orange Juice

by Breville

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Salmon Dill Linguine

Tested and perfected in the Sur La Table kitchen

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Green Beans with Brown Butter & Pecans

Recipe courtesy of Sur La Table, 2008

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Seared Scallops with Apple-Brandy Cream Sauce

Tested and perfected in the Sur La Table kitchen

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Strawberry Marshmallows

Chicago Metallic

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Country Style Lemonade

Tested and perfected in the Sur La Table kitchen

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Garlic Parmesan Popcorn

by Zippy Pop, Inc.

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Beef Short Ribs

Emile Henry

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Homemade Pasta Dough

Tested and perfected in the Sur La Table kitchen

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Pan-Seared Curry-Rubbed Scallops

Tested and perfected in the Sur la Table kitchens

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Salt Cod Fritters with Aioli Dip

Tested and perfected in the Sur La Table kitchen

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Ginger Lavender Vodka Slush

by KitchenAid

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Tuna and Garden Vegetable Salad

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

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Spice-Roasted Marcona Almonds

Tested and perfected in the Sur La Table kitchen

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Zuppa Toscana

Original Recipe by Academia Barilla, adapted by the Sur La Table kitchen

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BBQ Chicken Sandwich

Tom Douglas

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Yankee Pot Roast

Tested and perfected in the Sur La Table kitchen

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Super Chili

Cuisinart

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Roasted Blueberry Crisp

Joel Gamoran

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Chorizo Tacos with Pico de Gallo and Avocado Crema

Tested and perfected in the Sur La Table kitchen

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Sweet Potato Quinoa with Sauteed Kale and Walnuts

Tested and perfected in the Sur La Table kitchen

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Chocolate Chip Cookies with Sea Salt

Tested and perfected in the Sur la Table kitchen

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Chocolate Cocoa Nib Shortbread Cookies

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Key Lime Kiwi Smoothie

by Vitamix

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Champagne Smoothie

by Vitamix

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New York-Style Pizza Dough

Andris’ favorite dough recipe shared by Kenji Lopez from SeriousEats.com - Baking Steel©

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Perfect Cranberry Relish

Tested and perfected in the Sur La Table kitchen

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Grilled Fresh Mozzarella, Tomato & Pesto Panini

Original Recipe by Cuisinart, adapted by the Sur La Table kitchen

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Roasted Fall Vegetables with Farro

Tested and perfected in the Sur La Table kitchen

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Carrot-Zucchini Bread with Candied Ginger

by Janet Fletcher and Sur La Table, Eating Local

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Palmiers

Tested and perfected in the Sur La Table kitchen

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Home-Style Artichokes

by All-Clad

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Smoked Salmon Pizzettes with Red Onion and Capers

Tested and perfected in the Sur La Table kitchen

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