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Le Creuset Burgundy

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Fresh Fruit Smoothie

Vitamix

Stars: 0.0

Pappardelle Pasta with Italian Sausage, Tomato, Oregano and Mint

Ethan Stowell

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Watermelon Mint Slush

Zoku

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Summer Berry Galette

Recipe from Renée Behnke's Memorable Recipes

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Steamed Salmon with Quinoa

Recipe courtesy of Kenwood Electrics

Stars: 0.0

Gruyere, Thyme, and Caramelized Onion Pocket Pies

Tested and perfected in the Sur La Table kitchen

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Moscow Mule

Charlotte Bernhardt/McCracken-Tough

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Garam Masala

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

Stars: 0.0

Strawberry-Rhubarb Tart

Tested and perfected in the Sur La Table kitchen

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Persimmon-Ginger Smoothie

Janet Fletcher

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Sweet Peas with Bacon and Wild Onions

Tested and perfected in the Sur La Table kitchen

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Easy Chocolate-Espresso Pots de Creme

Chef-Author: Ethan Stowell

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Pumpkin Walnut Bread

Cindy Mushet

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Poached Salmon with Olive Oil, Thyme and Garlic

Joel Gamoran

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Tropical Escape Smoothie

Vitamix

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Apple, Pear and Orange Quick Pops

Zoku

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Sous Vide Poached Salmon with Beets and Cucumber Creme Fraiche

Tested and perfected in the Sur La Table kitchen

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Arroz con Pollo with Chorizo and Capers

Sarah Jay and Sur La Table, Knives Cooks Love (Andrews McMeel)

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Zuppa Toscana - Tuscan Soup

Original recipe courtesy of Academia Barilla, adapted by Kimberly Davis, Sur La Table corporate chef, 2008

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Cajun Fried Turkey

Waring Pro

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Berry Layer Cake

Recipe adapted from Wilton.com

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Cheddar and Bacon Stuffed Grilled Burgers

Tested and perfected in the Sur La Table kitchen

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Wood Plank-Grilled Salmon

From Remington Camp Cooking by Charlie Palmer.

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Grilled Butterflied Leg of Lamb

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

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Grilled Honey-Glazed Creole Pork Tenderloin with Jambalaya Stuffing

Glenn Lyman

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Chilled Cucumber Yogurt Soup

Tested and perfected in the Sur La Table kitchen

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Mini Pizzas with Italian Sausage, Broccoli Raab and Fresh Mozzarella

Tested and perfected in the Sur La Table kitchen

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Summer Squash Carpaccio with Arugula, Pecorino, and Almonds

Recipe and photo from Eating Local by Janet Fletcher and Sur La Table.

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Apple, Pear and Strawberry Juice

Breville

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Angel Hair Pasta with Shrimp, Parmesan and Lemon Juice

Lékué

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Classic Margarita

Bartender: Charlotte Bernhardt of Tavern Law

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French Harvest Cassoulet

Tested and perfected in the Sur La Table kitchen

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Flaky Pie or Tart Dough

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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The Eduardo Pork Tacos

Ed Kernan

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Gateau de Hannouka

Joan Nathan

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Truffle Mashed Potatoes

Tested and perfected in the Sur La Table kitchen

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Cherry Lime Slush

Zoku

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Milk Chocolate Mocha

Matthew Wencl - Contributing author of Cookrookery.com

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Buttermilk Scones with Dried Cherries and Orange

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Triple Berry Smoothie

Vitamix

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Pineapple Orange Banana Slush

Zoku

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Pollo al Mattone - Chicken Under a Brick

Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

Stars: 0.0

Roasted Asparagus Salad with Thyme Vinaigrette and Prosciutto Crisps

Tested and perfected in the Sur La Table kitchen

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Soft and Sweet Cinnamon Rolls

Sur La Table, Simple Comforts (Andrews McMeel)

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Shrimp with Garlic

Tested and perfected in the Sur La Table kitchen

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Salt-Frozen Parmesan Ice Cream with Tomato Marmalade and Basil Gremolata

Recipe and image from Salt Block Cooking: 70 Recipes for Grilling, Chilling, Searing and Serving on Himalayan Salt Blocks by Mark Bitterman, Andrews McMeel Publishing 2013.

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Pineapple Coconut Pops

Zoku

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Lemon Cream Pops

Zoku

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Sun Dried Tomatoes and Artichoke Dip

Recipe courtesy of Kenwood Electrics

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Beef and Bean Chili with Chipotle Cream

Andrews McMeel

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No-Bake Lemon Berry Tartlets

Tested and perfected in the Sur la Table kitchen

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Spaghetti alla Chitarra

Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

Stars: 0.0

Mint Julep

Charlotte Bernhardt/McCracken-Tough

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Eggnog Smoothie

Recipe courtesy of Kenwood Electrics

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Pan-Roasted Chicken Breast with Tomatoes, Olives and Red Pepper

Tested and perfected in the Sur La Table kitchen

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Steak Sliders with Applewood Bacon-Cabernet Reduction and Blue Cheese

Tested and perfected in the Sur La Table kitchen

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Peanut Butter Thumbprints with Peanut Caramel

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Tuscan Kale with Pine Nuts and Golden Raisins

Janet Fletcher

Stars: 0.0

Red, White, & Blue Quick Pops

Zoku

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Curry Shrimp with Vegetable Noodles

Recipe and photo courtesy of JohnsonRauhoff

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Pot au Feu

Courtesy of Le Creuset

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Egg and Crispy Prosciutto Breakfast Sandwiches

Joel Gamoran

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Chestnut Soup

Recipe courtesy of Kenwood Electrics

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Nectarine and Raspberry Galette

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Strawberry Souffles with Cointreau Whipped Cream

Tested and perfected in the Sur La Table kitchen

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Potato and Kale Tortilla

Tested and perfected in the Sur La Table kitchen

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Maple-Pecan Sticky Buns

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Dutch Oven Slow Roasted Pork Shoulder with Rosemary Garlic Marinade

Recipe by Chef Paul Kahan, courtesy of All-Clad.

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Peach-Mint Lemonade

Tested and perfected in the Sur La Table kitchen

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Cider-Marinated Pork Medallions with Sweet Potato and Apple

Tested and perfected in the Sur La Table kitchen

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Tuna and Garden Vegetable Salad

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

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Lamb Tagine with ArtichoKe Hearts, Dried Apricots, and Preserved Lemon

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

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Anson Mills Oat Risotto with Oxtail Roasted Shallot and Parsnips

Recipe by Chef Hugh Acheson, courtesy of All-Clad.

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Torta di riso- Rice Cake

Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

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Gingerbread Cookies

Tested and perfected in the Sur La Table kitchen

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Marinated Grilled Zucchini with Oregano and Dried-Tomato Vinaigrette

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

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All-American Apple Pie

Tested and perfected in the Sur la Table kitchen

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Pizza della Riviera di ponente (Piscialandrea) - Pizza Riviera di Ponente style

Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

Stars: 0.0

Shirley Collins

Charlotte Bernhardt/McCracken-Tough

Stars: 0.0

Peach–Vanilla Bean Cobbler with Sugar Crunch Lattice

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Tarragon and Orange Roasted Turkey

Joel Gamoran

Stars: 0.0

Warm Apple Cider

Recipe courtesy of Kenwood Electrics

Stars: 0.0

Pork Tenderloin Medallions with Orange-Rosemary Balsamic Butter

Tested and perfected in the Sur La Table kitchen

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Green Tomato Chutney

Diane Morgan and Sur La Table, Gifts Cooks Love (Andrews McMeel)

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Potato Mash with Braised Cabbage

Tested and perfected in the Sur La Table kitchen

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Easy Mushroom and Leek Soup

Tested and perfected in the Sur La Table kitchen

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Herb Crusted Salmon with Tomato Vinaigrette in the Pressure Oven

Recipe and photo courtesy Wolfgang Puck

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Fruit Crisp

Recipe courtesy of Carole Walter and All Clad Metalcrafters, 2008

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Grilled Lamb Pita Sliders with Feta and Mint Pesto

Tested and perfected in the Sur La Table kitchen

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Omelet with Leeks, Spring Herbs, and Goat Cheese

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Backyard BBQ Rub

Diane Morgan and Sur La Table, Gifts Cooks Love (Andrews McMeel)

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Heirloom Apple Tart with Almond Filling and Calvados Cream

Adapted for Sur La Table from Janet Fletcher’s Eating Local.

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Crispy Roasted Potato Wedges with Parsley, Rosemary, and Lemon

Sarah Jay and Sur La Table, Knives Cooks Love (Andrews McMeel)

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Lavender Macarons with Dark Chocolate Ganache

Tested and perfected in the Sur La Table kitchen

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Dark Chocolate Ganache

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Meatballs and Sauce

Tested and perfected in the Sur La Table kitchen

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