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Le Creuset Burgundy

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Raspberry Souffles In the Pressure Oven

Recipe courtesy Wolfgang Puck

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Lemon Curd

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Gluten Free Flour Mix

Recipe and image by Breville

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Triple Berry Smoothie

Vitamix

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Strawberry Balsamic Jam

Recipe provided by the Ball® Corporation.

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Mushrooms with Garlic and Parsley

Tested and perfected in the Sur La Table kitchen

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Watermelon Mint Slush

Zoku

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Chocolate Cream Cheese Brownies

Recipe courtesy of Carole Walter and All-Clad, 2008

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Spicy Shrimp Simmered in Basil

Tested and perfected in the Sur La Table kitchen

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Fruit Combo Smoothie

Vitamix

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Seafood Stew with Farro

Recipe by Chef Hugh Acheson, courtesy of All-Clad.

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Braised Chicken with Apple and Sage

Tested and perfected in the Sur La Table kitchen

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Risotto alla Parmigiana con Salamino - Risotto Parmigiana Style with Italian Sausage

Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

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Blueberry, Blackberry and Basil Margarita Puree

Diane Morgan and Sur La Table, Gifts Cooks Love (Andrews McMeel)

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Iceberg Wedges with Creamy Blue Cheese Dressing

Tested and perfected in the Sur La Table kitchen

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Yellow Tomato Gazpacho

Adapted for Sur La Table from Janet Fletcher’s Eating Local.

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Sweet Potato, Apple and Ginger Soup

Tested and perfected in the Sur La Table kitchen

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Ale-Spiked Chicken Wings with Homemade Ranch Dip

Tested and perfected in the Sur La Table kitchen

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Warm Bibb and Bacon Salad with Malty-Beer Vinaigrette

Tested and perfected in the Sur La Table kitchen

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Pot au Feu

Courtesy of Le Creuset

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Mulled Grape Juice Slush

Zoku

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Peach Ice Cream

Adapted from Cuisinart’s recipe guide found in the ICE-21

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Stew with Vermicelli

Lékué

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Rum Runner

Charles Schumann, American Bar (Abbeville Press)

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Tomato, Carrot and Red Bell Pepper Juice

Breville

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Farro, Kale and Sweet Potato Salad with Pomegranate Seeds

Tested and perfected in the Sur La Table kitchen

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Mean Green Juice

Recipe courtesy of Joe Cross from 101 Juice Recipes by Breville

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Pizza Bianco with Four Cheeses

Tested and perfected in the Sur La Table kitchen

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Mango Salsa

Tested and perfected in the Sur La Table kitchen

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Ham and Sausage Strata

Tested and perfected in the Sur La Table kitchen

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Chocolate Surprise Cake

Recipe adapted by Sur La Table, courtesy of NordicWare

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Basic Vinaigrette

Renée Behnke

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Salt Brick Grilled Chicken

Recipe and image from Salt Block Cooking: 70 Recipes for Grilling, Chilling, Searing and Serving on Himalayan Salt Blocks by Mark Bitterman, Andrews McMeel Publishing 2013.

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Pizza della Riviera di ponente (Piscialandrea) - Pizza Riviera di Ponente style

Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

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Italian Sausage

Ethan Stowell

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Corn on the Cob with Flavored Butters

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

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Spicy Red Lentil Soup with Mustard Greens and Butternut Squash

Janet Fletcher

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Cappuccino Biscotti with Hazelnuts and Chocolate

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Pineapple Upside Down Muffins

NordicWare

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Focaccia Ligure

Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

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Speedy Tortilla Soup

Breville

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Cherry Lime Slush

Zoku

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Tagliatelle alla Bolognese

Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

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Fresh Fruit with Walnuts and Roquefort

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

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Potato and Kale Tortilla

Tested and perfected in the Sur La Table kitchen

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Calvados Pan Gravy

Recipe by Breville

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Strawberry Pocket Pies with Lemon Glaze

Recipe adapted from The Art & Soul of Baking by Sur La Table and Cindy Mushet

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Classic Cheesecake

Lékué

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