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All Recipes

Cedar-Plank Salmon with Lemon-Dill Hollandaise

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Salad of Butter Lettuce and Radishes with Green Goddess Dressing

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Sweet Potatoes on the Grill

by Sur La Table & Andrews McMeel Publishing, Eating Local

Stars: 0.0

Perfectly Peachy Bellini

by Vitamix

Stars: 0.0

Brussels Sprouts, Kimchi Puree and Bacon

by All-Clad & David Chang

Stars: 0.0

Lattice-Top Apple-Cranberry Pie

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Homemade Pumpkin Pie

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Halibut Poached in Green Curry Broth

by Joel Gamoran, Sur La Table National Chef

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Tabbouleh

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Roast Chicken with Lemon and Rosemary

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Aperol Spritz

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Grilled Five-Spice Chicken

by Sur La Table & Andrews McMeel Publishing, Eating Local

Stars: 0.0

Pot Roast

by Fagor

Stars: 0.0

Maple-Pecan Sticky Buns

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Stars: 0.0

Classic Caesar Salad with Garlic Croutons

by Sur La Table & Andrews McMeel Publishing, Knives Cooks Love

Stars: 0.0

Sweet Potato, Apple and Ginger Soup

Tested and perfected in the Sur la Table kitchen

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Grilled Corn, Asparagus and Tomato Salad with Herbed Cider Vinaigrette

Tested and perfected in the Sur la Table kitchen

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Lemon Curd

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

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Fresh Tomato Sauce

by Vitamix

Stars: 0.0

Pan-Seared Sole with Lemon and Capers

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Grilled Corn with Chipotle Butter and Cilantro

by Sur La Table & Andrews McMeel Publishing, Eating Local

Stars: 0.0

Flat White

Stars: 0.0

Down-Home Cornbread Stuffing

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Pumpkin Cookies with Pistachios

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Pastry Dough

by Sur La Table & Andrews McMeel Publishing

Stars: 0.0

Mushrooms with Garlic and Parsley

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Southern Sweet Potato Fries or Chips

by E’Cucina Home

Stars: 0.0

Merlot Cranberry Sauce with Caramelized Shallots

Recipe developed for Sur La Table’s Cooking Classes

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Classic Mini Margherita Pizzas

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Canterbury Organics Rosemary Sage Dressing

by Canterbury Organics

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Sous Vide Steak

by Sansaire

Stars: 0.0

Dubliner, Sage and Walnut Cheese Crusted Biscuits

by Kerrygold

Stars: 0.0

Yukon Chips

By Breville

Stars: 0.0

Brown Sugar Candied Bacon

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Passionately Pink Smoothie

by Vitamix

Stars: 0.0

Grilled Honey-Glazed Creole Pork Tenderloin with Jambalaya Stuffing

by Glenn Lyman

Stars: 0.0

Brined Double Cut Pork Chops with Barbecue Sauce

by Charlie Palmer, Remington Camp Cooking

Stars: 0.0

Braised Chicken with Apple and Sage

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Rice Pilaf

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Guinness Ice Cream with Chocolate Bacon Bits

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Barbecue Ribs

by Lékué

Stars: 0.0

Frothy Orange Juice

by Breville

Stars: 0.0

Maryland Crab Cakes

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Kentucky Mule

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Marinated Grilled Zucchini with Oregano and Dried-Tomato Vinaigrette

by Sur La Table & Andrews McMeel Publishing, Things Cooks Love

Stars: 0.0

Asparagus and Chopped Egg with Meyer Lemon Olive Oil

by Sur La Table & Andrews McMeel Publishing

Stars: 0.0

Granny Smith Apple and Smoky Bacon Stuffing

Recipe developed for Sur La Table’s Cooking Classes

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Short Rib Stew

by Staub

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