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All Recipes

Gold Medal Smoothie

by Vitamix

Stars: 0.0

Creamy Leek and Ginger Soup with Carrot-Puree Swirl

by Sur La Table & Andrews McMeel Publishing, Things Cooks Love

Stars: 0.0

Parmesan Butter

by Chef’n

Stars: 0.0

Frisee and Apple Salad with Champagne Vinaigrette

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Warm Cranberry Crumble Tart

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Stars: 0.0

Steamed White Fish with Vegetables

by Wolfgang Puck & Marian Getz

Stars: 0.0

New York-Style Pizza Dough

by Kenji Lopez, SeriousEats.com

Stars: 0.0

Steam-Grilled Butternut Squash, Burrata, Roasted Hazelnuts and Balsamic Reduction

by Staub

Stars: 0.0

Caribbean Coconut Shrimp

by E’Cucina Home

Stars: 0.0

Cantonese-Style Steamed Bass

by Cuisinart

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Stuffed Vegetables with Couscous

by Lékué

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Apple, Pear and Orange Quick Pops

by Zoku

Stars: 0.0

Whole Wheat Grilled Flatbread Pizettes

by KitchenAid

Stars: 0.0

Classic Caesar Salad with Garlic Croutons

by Sur La Table & Andrews McMeel Publishing, Knives Cooks Love

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Homemade Pumpkin Pie

Recipe developed for Sur La Table’s Cooking Classes

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No-Bake Lemon Berry Tartlets

Recipe developed for Sur La Table’s Cooking Classes

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Coconut-Vegetable Curry with Cashews

Tested and perfected in the Sur la Table kitchen

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Navy Grog

by Don Beach, legendary barman and restaurateur

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Vanilla Shortcrust Dough

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

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Roasted Garlic and Herb Smashed Potatoes

by KitchenAid

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Upside‚ÄźDown Pumpkin Caramel Cheesecake in the Pressure Oven

by Wolfgang Puck

Stars: 0.0

Blueberry Lemonade

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Croque Madam

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Grilled Sausage and Fig Pizza with Gorgonzola Cheese

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Chocolate Surprise Cake

by Nordic Ware

Stars: 0.0

Apple-Cranberry Crisp with Oatmeal Topping

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Stars: 0.0

Lobster Macaroni and Cheese

by Sur La Table & Andrews McMeel Publishing

Stars: 0.0

Sous Vide Steak

by Sansaire

Stars: 0.0

Steam-Grilled Celeriac Fries with Herbs, Pecan and Lemon

by Staub

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Potato, Caramelized Onion, and Salmon Omelet

by Sur La Table & Andrews McMeel Publishing, Things Cooks Love

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Oven-Roasted Potatoes and Onions

by Jacques Pépin

Stars: 0.0

Down-Home Cornbread Stuffing

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Roasted Tomato Soup

Tested and perfected in the Sur la Table kitchen

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Cedar-Plank Salmon with Wasabi-Lime Aioli

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Lattice-Top Apple-Cranberry Pie

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Old Fashioned Chicken Soup

by Fagor

Stars: 0.0

Cheddar and Bacon Stuffed Grilled Burgers

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Buffalo Wings with Citrus-Feta & Cumin-Cilantro Ranch Dipping Sauces

by Breville

Stars: 0.0

Shrimp Skewers with Spiced Mango Wraps

by Ellane Pirotte

Stars: 0.0

Asparagus Soup with Smoked Salmon, Creme Fraiche and Salmon Caviar

by Ethan Stowell

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Yogurt Parfait with Coconut Apple Granola

Tested and perfected in the Sur la Table kitchen

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Whiskey and Stout Cupcakes

by Stephanie Piché, Caterer

Stars: 0.0

Homemade Ravioli with Spring Peas, Ricotta and Mint

Stars: 0.0

Pear Sorbet with Champagne

by Sur La Table & Andrews McMeel Publishing, Eating Local

Stars: 0.0

Apple, Pear and Strawberry Juice

by Breville

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Pollo al Mattone - Chicken Under a Brick

by Academia Barilla, adapted by the Sur La Table kitchen

Stars: 0.0

Triple Strawberry Smoothie

by Vitamix

Stars: 0.0

Steam-Grilled Fennel Bratwurst, Cabbage and Apple

by Staub

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