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All Recipes

Rice with Beef Strips

Lékué

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Vegetarian Chili

Recipe developed by Chef Chris Covelli, courtesy of Kenwood Electrics

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Pan-Seared Scallops with Prosecco Butter Sauce

Tested and perfected in the Sur La Table kitchen

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Asparagus-Goat Cheese Tart with Basil

Tested and perfected in the Sur La Table kitchen

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No-Bake Lemon Berry Tartlets

Tested and perfected in the Sur la Table kitchen

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Truffled Deviled Eggs

Tested and perfected in the Sur La Table kitchen

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Coffee Liqueur Smoothie

De’Longhi

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Vanilla Marshmallows

Chicago Metallic

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Hearty Tuscan Beef Stew

Tested and perfected in the Sur La Table kitchen

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Soft and Sweet Cinnamon Rolls

Sur La Table, Simple Comforts (Andrews McMeel)

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Herbed Shrimp Skewers with Mint-Feta Pesto

Tested and perfected in the Sur La Table kitchen

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Mushrooms with Garlic and Parsley

Tested and perfected in the Sur La Table kitchen

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New York Style Cheesecake

Tested and perfected in the Sur la Table kitchen

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Chicken Tagine with Apricots and Almonds

Renée Behnke

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Cappuccino Biscotti with Hazelnuts and Chocolate

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Bourbon-Pumpkin Cheesecake

Tested and perfected in the Sur La Table kitchen

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Whole Wheat Grilled Flatbread Pizettes

KitchenAid

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Basic Mustard-Shallot Vinaigrette

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Neapolitan Pizza Dough

Tested and perfected in the Sur La Table kitchen

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Buttermilk and Feta Dressing

Breville

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Easy Cream Cheese Pie Dough

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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The Quickest Tiramisu

Joel Gamoran

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Pan Seared Scallops, Warm Tomato, Caper and Olive Relish with Creamy Polenta

Tested and perfected in the Sur La Table kitchen

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Asian Glazed Salmon

Recipe courtesy of Carole Walter and All-Clad Metalcrafters, 2008

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Semolina and Egg Pasta Dough

Marie Simmons

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Mixed Seafood Paella

Tested and perfected in the Sur La Table kitchen

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Ramos Gin Fizz

Charles Schumann, American Bar (Abbeville Press)

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Summer Vegetable Casserole with Manchego

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

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Easy Green Smoothie

Vitamix

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Smoky Espresso Baby Back Pork Ribs

From Remington Camp Cooking by Charlie Palmer.

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Potato Frittata

Lékué

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Steamed Salmon with Quinoa

Recipe courtesy of Kenwood Electrics

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Cider-Marinated Pork Medallions with Sweet Potato and Apple

Tested and perfected in the Sur La Table kitchen

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Linguine with Tuna, Capers and Olives

Tested and perfected in the Sur La Table kitchen

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Porcini-Crusted Tenderloin with Chocolate-Port Sauce

Tested and perfected in the Sur La Table kitchen

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King Arthur Flour's No-Knead Crusty White Bread

King Arthur Flour

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Baked Chicken with Potatoes and Mushrooms

Lekue

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Cucumber Mint Margarita Quick Pops

Zoku

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Blueberry, Blackberry, Strawberry and Lime Juice

Breville

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Corn on the Cob with Flavored Butters

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

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Creamy Leek and Ginger Soup with Carrot-Puree Swirl

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

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Chive Puffs with Smoked Salmon

Tested and perfected in the Sur La Table kitchen

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Milk Chocolate Mocha

Matthew Wencl - Contributing author of Cookrookery.com

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Roast Turkey with Black Truffle Butter

Courtesy of D’Artagnan

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Roasted Tomato Soup with White Cheddar Panini

Tested and perfected in the Sur La Table kitchen

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Mussels in Cream Sauce

Tested and perfected in the Sur la Table kitchen

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Lady Bird's Famous Lemon Bundt Cake

NordicWare

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Salsa Mexicano

Vitamix

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