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All Recipes

Risotto Milanese

Tested and perfected in the Sur la Table kitchen

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Pumpkin Pie Smoothie

by Vitamix

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Palmiers

Tested and perfected in the Sur la Table kitchen

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Whiskey and Stout Cupcakes

by Stephanie Piché, Caterer

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Ultimate Pumpkin Pie with Rum Whipped Cream

by Ina Garten, Barefoot Contessa Foolproof

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Classic Pizza Margherita

Tested and perfected in the Sur la Table kitchen

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Buttermilk Fried Chicken

Recipe developed for Sur La Table’s Cooking Classes

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White Russian

by Charles Schumann, American Bar

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Zucchini Bread

Tested and perfected in the Sur la Table kitchen

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Braised Whole Chicken with Potatoes and Carrots

Tested and perfected in the Sur la Table kitchen

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Carrot Apple Ginger Muffins

by KitchenAid

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Tomato, Carrot, Celery and Lime Juice

by Breville

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Potato Leek Gratin

Tested and perfected in the Sur la Table kitchen

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Classic Lobster Roll

by Joel Gamoran

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Vanilla Shortcrust Dough

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

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Mixed Seafood Paella

Tested and perfected in the Sur la Table kitchen

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Pear and Arugula Salad with Pomegranate Vinaigrette

Tested and perfected in the Sur la Table kitchen

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Rustic Raspberry Tart with Irish Butter Crust

by Kerrygold

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Moroccan Chicken Skewers with Herb Sauce

Tested and perfected in the Sur la Table kitchen

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Classic Croissants

by Sur La Table & Andrews McMeel Publishing, The Art and Soul of Baking

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Tomato, Carrot and Red Bell Pepper Juice

by Breville

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Pesto Sauce

by Vitamix

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Mexican Chocolate Crackle Cookies

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

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Creamy Red Onion Soup with Thyme

by Sur La Table & Andrews McMeel Publishing, Eating Local

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Bourbon Pecan Pie

Tested and perfected in the Sur la Table kitchen

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Pistachio Phyllo Pastries with Spiced Apricot Honey

Tested and perfected in the Sur la Table kitchen

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Chocolate Cocoa Nib Shortbread Cookies

by Sur La Table & Andrews McMeel Publishing

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Champagne Smoothie

by Vitamix

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Lemongrass Fragrant Coconut Soup

Tested and perfected in the Sur la Table kitchen

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Yukon Gold Potato Salad

by Stephanie Piché, Caterer

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Balsamic-Braised Chicken with Tuscan Kale

Tested and perfected in the Sur la Table kitchen

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The Ultimate Grilled Cheese Sandwich

Tested and perfected in the Sur la Table kitchen

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Sausage, Mushroom and Sweet Pepper Pizza

Tested and perfected in the Sur la Table kitchen

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Our Favorite Sugar Cookies

by Nordic Ware

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Garam Masala

by Sur La Table & Andrews McMeel Publishing, Things Cooks Love

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Schumann’s Gimlet

by Charles Schumann, American Bar

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Pan-Seared Scallops with Prosecco Butter Sauce

Tested and perfected in the Sur la Table kitchen

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Spiced Pumpkin Cake with Cream Cheese Frosting

Tested and perfected in the Sur la Table kitchen

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Green Chile Tamales

by Cuisinart

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Carrot Apple Ginger Juice

by KitchenAid

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Fruit Combo Smoothie

by Vitamix

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Sesame Chicken Satay

by Lékué

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Carrot, Beet and Orange Juice

by Breville

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Wild Mushroom, Spinach & Goat Cheese Frittata

by Le Creuset

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Thyme-Scented Potato Gratin

Tested and perfected in the Sur la Table kitchen

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Pumpkin Bread Pudding with Sage & Butterscotch Anglaise

Recipe developed for Sur La Table’s Cooking Classes

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Smoky Tomato Ketchup

by Sur La Table & Andrews McMeel Publishing

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Turkey Stock

by Breville

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