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All Recipes

Rice Pilaf

Tested and perfected in the Sur La Table kitchen

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Cranberry Relish

Recipe and photo courtesy of Kenwood Electrics

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Beef Bourguignon from Le Creuset

Le Creuset

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Irish Apple and Parsnip Soup

Tested and perfected in the Sur La Table kitchen

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Chocolate Banana Marble Bread

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Ramos Gin Fizz

Charles Schumann, American Bar (Abbeville Press)

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Plum Ginny

Charlotte Bernhardt/McCracken-Tough

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Pistachio Phyllo Pastries with Spiced Apricot Honey

Tested and perfected in the Sur la Table kitchen

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Rich Turkey Pan Gravy

Tested and perfected in the Sur La Table kitchen

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Herb Corn Bread

Sur La Table, Simple Comforts (Andrews McMeel)

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Caramel Apple Upside-Down Cake

Tested and perfected in the Sur La Table kitchen

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Potatoes au Gratin

Ben Witten, Resident Chef at Sur La Table Brewery Blocks, Portland, OR.

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Rosemary Flank Steak with Balsamic Glazed Onions

Tested and perfected in the Sur La Table kitchen

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Torta di riso- Rice Cake

Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

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Apricot-Raspberry Upside-Down Cake

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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All-American Apple Pie

Tested and perfected in the Sur la Table kitchen

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Carrot Ginger Soup

Tested and perfected in the Sur La Table kitchen

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Vanilla Bean Pastry Cream

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Peach Bellini

Tested and perfected in the Sur La Table kitchen

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Liege Waffles

Recipe provided by Lars Own

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Herbed Chicken Pot Pie

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Blood Orange Baked Doughnuts

Joel Gamoran

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No-Bake Lemon Berry Tartlets

Tested and perfected in the Sur la Table kitchen

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Green Beans with Brown Butter & Pecans

Recipe courtesy of Sur La Table, 2008

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Blueberry, Blackberry and Basil Margarita Puree

Diane Morgan and Sur La Table, Gifts Cooks Love (Andrews McMeel)

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Shredded Pork Soft Tacos

Recipe for Fagor by America’s TEST KITCHEN. Image by Johnson Rauhoff.

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Grilled Butterflied Leg of Lamb

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

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Mini Prosciutto Club Sliders with Avocado Aioli

KitchenAid

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Steak Sliders with Applewood Bacon-Cabernet Reduction and Blue Cheese

Tested and perfected in the Sur La Table kitchen

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Chocolate Mousse

Tested and perfected in the Sur La Table kitchen

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Whoopie Pies

© 2010 Wilton Industries, Inc. Used with permission.

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Roast Chicken with Lemon and Rosemary

Tested and perfected in the Sur La Table kitchen

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Pan-Seared Curry-Rubbed Scallops

Tested and perfected in the Sur la Table kitchens

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Corned Beef Sliders

Stephanie Piché - Caterer

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Guinness and Maple Glazed Salmon

Tested and perfected in the Sur La Table kitchen

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Granny Smith Apple and Smoky Bacon Stuffing

Tested and perfected in the Sur La Table kitchen

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Cantaloupe Mint Quick Pops

Zoku

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Beet, Strawberry, Cranberry Smoothie

Vitamix

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Easy Cream Cheese Pie Dough

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Baked Sole Roulades with Zucchini Stuffing

Recipe courtesy of Carole Walter and All-Clad Metalcrafters, 2008

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Rum Runner

Charles Schumann, American Bar (Abbeville Press)

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Shirley Collins

Charlotte Bernhardt/McCracken-Tough

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Moscow Mule

Charlotte Bernhardt/McCracken-Tough

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Maryland Crab Cakes

Tested and perfected in the Sur La Table kitchen

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Venison Daube a l’Armagnac

Courtesy of D’Artagnan

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Cherries & Cream Quick Pops

Zoku

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Thai Pumpkin Soup

Vitamix

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Lamb Stew by Chef Paul Kahan

Recipe by Chef Paul Kahan, courtesy of All-Clad.

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