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All Recipes

Cinnamon Honey Nut Butter

by KitchenAid

Stars: 0.0

Apple-Cranberry Crisp with Oatmeal Topping

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Stars: 0.0

Stuffing with Fennel Sausage and Cranberries

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Garlic Sweet Potato Mash

by Kenwood Electrics

Stars: 0.0

Ramos Gin Fizz

by Charles Schumann, American Bar

Stars: 0.0

Feta, Roasted Pepper and Basil Muffins

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Stars: 0.0

Roasted Chicken with Mustard-Thyme Sauce

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Gluten Free Pasta Dough

by Breville

Stars: 0.0

Himalayan Salt Block Scallops with Honey-Peppercorn Glaze

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Italian Sausage, Broccoli Raab and Fresh Mozzarella Pizza

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Classic Mini Margherita Pizzas

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Zucchini Pancakes with Lime-Cilantro Crème Fraîche

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Orange Pan-Tart

by GreenPan

Stars: 0.0

Yukon Chips

By Breville

Stars: 0.0

Brown Sugar Candied Bacon

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Strawberry Yogurt Cake

by GreenPan

Stars: 0.0

Triple Chocolate Walnut Squares

by All-Clad & Carole Walter

Stars: 0.0

Red Wine-Braised Short Ribs

by All-Clad & Chef Barbara Lynch

Stars: 0.0

Homemade Pumpkin Pie

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Pot Roast

by Fagor

Stars: 0.0

Grilled Italian Corn with Herbs and Parmesan

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Cauliflower Gratin

by Jacques Pépin, Poulets & Légumes

Stars: 0.0

Grilled Pound Cake with Strawberries and Cream

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Pineapple Orange Ginger Sorbet

by KitchenAid

Stars: 0.0

Pork Chops with Figs

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Bourbon-Pumpkin Cheesecake

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Peach-Lemon Tea

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Caramelized Onion and Goat Cheese Tart with Red Pepper Foam

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Lattice-Top Apple-Cranberry Pie

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Brussels Sprout Leaves with Chorizo and Toasted Almonds from Bon Appétit

by Bon Appétit

Stars: 0.0

Salt Cod Fritters with Aioli Dip

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Summer Strawberry Hand Pie

by E’Cucina Home

Stars: 0.0

Vanilla Ice Cream with Blueberries

by Cuisinart

Stars: 0.0

Almond Cake with Apricot Brandy Sauce

by Kerrygold

Stars: 0.0

Potato, Bacon and Rosemary Mini Pizzas

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Seafood Stew with Farro

by All-Clad & Chef Hugh Acheson

Stars: 0.0

Eggnog Smoothie

by Kenwood Electrics

Stars: 0.0

Grilled Shrimp Gazpacho

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Dulce de Leche Bread and Butter Pudding

by All-Clad

Stars: 0.0

Seared Steak with a Red Wine Pan Sauce & Pommes Frites

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Chocolate Banana Marble Bread

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Stars: 0.0

Grilled Eggplant Cannelloni with Ricotta and Prosciutto

by Sur La Table & Andrews McMeel Publishing, Eating Local

Stars: 0.0

Stilton-Stuffed Burgers with Caramelized Red Onions and Balsamic Vinegar

by Sur La Table & Andrews McMeel Publishing

Stars: 0.0

Acorn Squash

by Wolfgang Puck

Stars: 0.0

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