Review Your Order
Close

Shopping Cart

  • 0 Total
  • $0.00
0
CHECK  OUT

All Recipes

Strawberry Daiquiri

by KitchenAid

Stars: 0.0

Brioche in the Pressure Oven

by Wolfgang Puck

Stars: 0.0

Asparagus and Chopped Egg with Meyer Lemon Olive Oil

by Sur La Table & Andrews McMeel Publishing

Stars: 0.0

Chicken and Shrimp Satays

by Ming Tsai, Master Recipes

Stars: 0.0

Tarragon and Orange Roasted Turkey

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Mushrooms with Garlic and Parsley

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Smoky Tomato Ketchup

by Sur La Table & Andrews McMeel Publishing

Stars: 0.0

Sweet Potato Gnocchi

by KitchenAid

Stars: 0.0

New York Style Cheesecake

The citrus-kissed classic: creamy, smooth, dense, decadent and absolutely delectable.

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Grilled Scallops with Wilted Spinach and Lemon-Caper Butter

by Sur La Table & Andrews McMeel Publishing, Eating Local

Stars: 0.0

Chocolate Velvet Pound Cake

by Sur La Table & Andrews McMeel Publishing, The Art and Soul of Baking

Stars: 0.0

Buttered Potatoes with Parsley

by Jacques Pépin

Stars: 0.0

Buttermilk Panna Cotta with Plum Compote

This simple dessert includes cream, sugar and vanilla simmered gently and thickened with gelatin, giving it a smooth and creamy texture.

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Cider Brined Pork Chops

by Wolfgang Puck

Stars: 0.0

D’artagnan Wild Boar Ragu

This simple, hearty stew serves up a crowd-pleasing meal, perfect for a chilly fall evening. Its rich, earthy flavors are delicately enhanced by the accompaniment of sautéed fresh organic mushrooms.

by D’Artagnan

Stars: 0.0

Everything Smoothie

by Vitamix

Stars: 0.0

Zucchini Carbonara

Chef Clare Langan, of the Sur La Table Kitchen

Stars: 0.0

Warm Bibb and Bacon Salad with Malty-Beer Vinaigrette

The deliciously sweet and smoky flavors of this vinaigrette take center stage.

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

French Harvest Cassoulet

Warm up with this hearty cassoulet on cool, crisp nights. It’s quick and easy enough to prepare for a weeknight meal.

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Autumn in a Glass

by Breville

Stars: 0.0

Summer Splash Smoothie

by Vitamix

Stars: 0.0

Vanilla Bean Latte

by Sonoma Syrup Company

Stars: 0.0

Registry Management: Multiple Registries
Close

Choose a Registry

We've found more than just one registry in your account. Which registry would you like to choose?

Close