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All Recipes

Five-Spice Crusted Salmon with Ginger Pan Sauce

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Pesto Steamed Cod

Recipe courtesy Marian Getz, Wolfgang Puck Pastry Chef

Stars: 0.0

Smoked Trout and Leek Risotto

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Chilled Cucumber Yogurt Soup

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Orange Almond Cake

© 2010 Wilton Industries, Inc. Used with permission.

Stars: 0.0

Cinnamon-Streusel Sour Cream Coffee Cake

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

Stars: 0.0

Vegetable Stock

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Apricot-Raspberry Upside-Down Cake

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

Stars: 0.0

Classic Cheesecake

Lékué

Stars: 0.0

Cherries & Cream Quick Pops

Zoku

Stars: 0.0

Classic Lemon Bars

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

Stars: 0.0

Chocolate Salted Caramel Shake

Zoku

Stars: 0.0

Beef Bourguignon from All-Clad

Recipe by Chef Marc Murphy, of NYC’s Landmarc and other restaurants, courtesy of All-Clad.

Stars: 0.0

Sweet and Spicy Caramel Corn

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Broccoli Rabe with Garlic and Almonds

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Watermelon Mint Slush

Zoku

Stars: 0.0

Wood Plank-Grilled Salmon

From Remington Camp Cooking by Charlie Palmer.

Stars: 0.0

Banana Blueberry Orange Smoothie

Vitamix

Stars: 0.0

Pappardelle Pasta Dough

Ethan Stowell

Stars: 0.0

Seafood Stew with Farro

Recipe by Chef Hugh Acheson, courtesy of All-Clad.

Stars: 0.0

Fresh-Fruit Quesadillas

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

Stars: 0.0

Gruyere, Thyme, and Caramelized Onion Pocket Pies

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Roasted Blueberry Crisp

Joel Gamoran

Stars: 0.0

Lavender Macarons with Dark Chocolate Ganache

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Mixed Summer Berry and Ricotta-Filled Crepes

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Cantaloupe, Mint and Mango Juice

Breville

Stars: 0.0

Buttermilk and Feta Dressing

Breville

Stars: 0.0

Stilton-Stuffed Burgers with Caramelized Red Onions and Balsamic Vinegar

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

Stars: 0.0

Prime Rib Roast with Madeira-Mushroom Gravy

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Creamy Leek and Ginger Soup with Carrot-Puree Swirl

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

Stars: 0.0

Heart Windowpane Cookies

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Strawberry Marshmallows

Chicago Metallic

Stars: 0.0

Double Corn Bread with Smoked Mozzarella and Sun-Dried Tomatoes

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

Stars: 0.0

Barbecue Ribs

Lékué

Stars: 0.0

Cheddar and Bacon Stuffed Grilled Burgers

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Mini Prosciutto Club Sliders with Avocado Aioli

KitchenAid

Stars: 0.0

Citrus Smoothie

Vitamix

Stars: 0.0

Tropical Escape Smoothie

Vitamix

Stars: 0.0

Blueberry, Blackberry, Strawberry and Lime Juice

Breville

Stars: 0.0

Baked Brie and Hazelnut Bundles with Cranberry Chutney

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Vegetarian Chili

Recipe developed by Chef Chris Covelli, courtesy of Kenwood Electrics

Stars: 0.0

Cider-Marinated Pork Medallions with Sweet Potato and Apple

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Pesto Pizza with Heirloom Tomatoes in the Pressure Oven

Wolfgang Puck Worldwide Inc., (c) 2010

Stars: 0.0

Caramel Apple Upside-Down Cake

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Asparagus-Goat Cheese Tart with Basil

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Classic German Chocolate Cake

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Pork Tenderloin Medallions with Orange-Rosemary Balsamic Butter

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Clarito Maria

From American Bar by Charles Schumann

Stars: 0.0

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