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All Recipes

Classic Carrot Cake

Clare McCormick

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Thyme-Scented Potato Gratin

Tested and perfected in the Sur La Table kitchen

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Pastry Dough

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Country Style Lemonade

Tested and perfected in the Sur La Table kitchen

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Heirloom Apple Tart with Almond Filling and Calvados Cream

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Pollo al Mattone - Chicken Under a Brick

Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

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Flaky Apple Pinwheels

Sarah Jay

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Steamed Dumplings

Tested and perfected in the Sur La Table kitchen

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Salt Brick Grilled Chicken

Recipe and image from Salt Block Cooking: 70 Recipes for Grilling, Chilling, Searing and Serving on Himalayan Salt Blocks by Mark Bitterman, Andrews McMeel Publishing 2013.

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Apricot-Raspberry Upside-Down Cake

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Cherries & Cream Quick Pops

Zoku

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Anson Mills Oat Risotto with Oxtail Roasted Shallot and Parsnips

Recipe by Chef Hugh Acheson, courtesy of All-Clad.

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King Arthur Flour's No-Knead Crusty White Bread

King Arthur Flour

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Pork Tenderloin with Mushrooms and Herbs Wrapped in Puff Pastry

Tested and perfected in the Sur La Table kitchen

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Cucumber Mint Margarita Quick Pops

Zoku

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Grilled Ahi with Summer Citrus Dip

Diane Halferty

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Emerald Smoothie

Vitamix

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Mulled Grape Juice Slush

Zoku

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Drunken Short Ribs with Tomato Chile Sauce and Cabbage Lime Slaw

Recipe by Nancy Oakes, courtesy of All-Clad.

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Summer Vegetable Casserole with Manchego

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

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Warm Bibb and Bacon Salad with Malty-Beer Vinaigrette

Tested and perfected in the Sur La Table kitchen

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Classic Affogato

Joel Gamoran

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Asparagus and Chopped Egg with Meyer Lemon Olive Oil

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

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Cookie Ice Cream Bowl

Recipe provided by Wilton®

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Beet, Apple and Celery Juice

Breville

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Pesto Pizza with Heirloom Tomatoes in the Pressure Oven

Wolfgang Puck Worldwide Inc., (c) 2010

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Grilled Sausages with Baby Turnips and Turnip Greens

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Sweet Potato Fritters with Bacon-Shallot Jam

Tested and perfected in the Sur La Table kitchen

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Mushrooms Stuffed with Sweet Italian Sausage

Recipe courtesy of Carole Walter and All Clad Metalcrafters, 2008

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Sweet Peas with Bacon and Wild Onions

Tested and perfected in the Sur La Table kitchen

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Honey-Lavender Ice Cream

Tested and perfected in the Sur la Table kitchen

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Risotto alla Parmigiana con Salamino - Risotto Parmigiana Style with Italian Sausage

Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

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Fettuccine with Pesto, Green Beans and Potatoes

Tested and perfected in the Sur La Table kitchen

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Tarragon and Orange Roasted Turkey

Joel Gamoran

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Carrot Ginger Soup

Tested and perfected in the Sur La Table kitchen

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Fruit Salad Smoothie

Vitamix

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Salted Caramel Ice Cream with Chocolate Ganache

Tested and perfected in the Sur La Table kitchen

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Banana Blueberry Orange Smoothie

Vitamix

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Rosemary Beef Skewers with Chimichurri Dipping Sauce

Tested and perfected in the Sur La Table kitchen

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Warm Apple Cider

Recipe courtesy of Kenwood Electrics

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Spiced Nuts

Tested and perfected in the Sur La Table kitchen

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Grilled Sausage and Fig Pizza with Gorgonzola Cheese

Tested and perfected in the Sur La Table kitchen

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Upside‚ÄźDown Pumpkin Caramel Cheesecake in the Pressure Oven

Wolfgang Puck Worldwide Inc., (c) 2010

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Ale-Spiked Chicken Wings with Homemade Ranch Dip

Tested and perfected in the Sur La Table kitchen

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Creamy Chicken Potato Soup

Vitamix

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Mean Green Juice

Recipe courtesy of Joe Cross from 101 Juice Recipes by Breville

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Sweet Sausage and Cannellini Pasta

Recipe by Chef Barbara Lynch, courtesy of All-Clad.

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Steam-Grilled Salmon and Asparagus

Staub

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