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All Recipes

Bolognese

Recipe developed for Fagor, by America’s TEST KITCHEN

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Butternut Squash and Apple Soup with Croutons

Tested and perfected in the Sur la Table kitchen

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Pea and Parsley Pesto with Linguine

Tested and perfected in the Sur la Table kitchen

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Steam-Grilled Fennel Bratwurst, Cabbage and Apple

by Staub

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Perfect Cranberry Relish

Tested and perfected in the Sur la Table kitchen

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Shrimp Skewers with Spiced Mango Wraps

by Ellane Pirotte

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Orange-Cardamom Marmalade

by Sur La Table & Andrews McMeel Publishing

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Sweet Potato Smoothie

by Vitamix

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Vanilla Bean Latte

by Sonoma Syrup Company

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Grilled Tuna Ni├žoise with Anchovy Vinaigrette

by Sur La Table & Andrews McMeel Publishing

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Pommes Gaufrettes

Tested and perfected in the Sur la Table kitchen

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Kabocha Squash Soup with Toasted Cumin and Chiles

by Sur La Table & Andrews McMeel Publishing

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Summer Vegetable Casserole with Manchego

by Sur La Table & Andrews McMeel Publishing

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Fluffy Mashed Potatoes

Tested and perfected in the Sur la Table kitchen

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Bourbon Apple Glazed Chicken Wings

by E’Cucina Home

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Pastry Dough

by Sur La Table & Andrews McMeel Publishing

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Truffled Deviled Eggs

Tested and perfected in the Sur la Table kitchen

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Truffle Mashed Potatoes

Tested and perfected in the Sur la Table kitchen

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Roasted Tomato Soup

Tested and perfected in the Sur la Table kitchen

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Seared Salmon with Fresh Blackberry Gastrique

Tested and perfected in the Sur la Table kitchen

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Pumpkin Spice Bread

by Kenwood Electrics

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Farro Risotto with Sausage, Fennel and Squash

Recipe developed for Sur La Table’s Cooking Classes

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Butternut Squash Risotto with Black Truffles

by DeLille Cellars

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Chocolate Souffles

Tested and perfected in the Sur la Table kitchen

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Brussels Sprouts, Kimchi Puree and Bacon

by All-Clad & David Chang

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Potato Frittata

by Lékué

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Perfectly Peachy Bellini

by Vitamix

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Hearty Beef Stew

by Fagor

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Buffalo Chicken Pizza

by Andris Lagsdin

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Sous Vide Poached Salmon with Beets and Cucumber Creme Fraiche

Tested and perfected in the Sur la Table kitchen

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Maple Autumn Cakelets

by Nordic Ware

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Blueberry, Blackberry and Basil Margarita Puree

by Sur La Table & Andrews McMeel Publishing

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Orange Star Fruit Refresher

by KitchenAid

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Roast Chicken with Lemon and Rosemary

Tested and perfected in the Sur la Table kitchen

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Grilled Mango Dessert Quesadillas

by Michael Cohen

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Leek, Prosciutto and Goat Cheese Pizza

Tested and perfected in the Sur la Table kitchen

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Tom Kha Gai

by Breville

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Fresh Fig and Lemon Preserves

by Sur La Table & Andrews McMeel Publishing, Eating Local

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Super Easy Barbecue-Style Short Ribs

by Fagor

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Pineapple Teriyaki Chicken Pizza

by Charcoal Companion

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Veggie Chili

by GreenPan

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Chocolate Covered 5-Layer Strawberry Cake

by Wilton®

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Peanut Butter Cream Pie

by Sur La Table & Renée Behnke

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Steak with Mustard Butter and French Fries

by David Lebovitz

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Kale and Pear Green Smoothie

by Vitamix

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Summer Berry Turnovers

by Sur La Table & Andrews McMeel Publishing

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Lemongrass Fragrant Coconut Soup

Tested and perfected in the Sur la Table kitchen

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Blackberry, Pear and Grapefruit Juice

by Breville

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