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All Recipes

Chicken Breast Peperonata

by All-Clad & Carole Walter

Stars: 0.0

Carrots with Lemon and Parsley

by Wolfgang Puck & Marian Getz

Stars: 0.0

All Green Smoothie

by Vitamix

Stars: 0.0

New York-Style Pizza Dough

by Kenji Lopez, SeriousEats.com

Stars: 0.0

Steam-Grilled Chicken Thighs, Baby Bokchoy and Sesame Seeds

by Staub

Stars: 0.0

Blackened Orchard Salmon

by E’Cucina Home

Stars: 0.0

Crispy Traditional Potato Pancakes

by Joan Nathan, Jewish Cooking in America

Stars: 0.0

Tres Leches Cake

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Gold Medal Smoothie

by Vitamix

Stars: 0.0

Chicken Noodle Soup with Cilantro

by GreenPan

Stars: 0.0

Melting Moments

by Kerrygold

Stars: 0.0

Green Alkalaid

by Vitamix

Stars: 0.0

Chocolate-filled Macarons

by lékué

Stars: 0.0

Grilled Shrimp with Lime and Chile-Cilantro Butter

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Truffled Deviled Eggs

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Steamed Manila Clams with Thyme, White Wine and Sorrel Purée

by Ethan Stowell

Stars: 0.0

Gluten Free Pasta Dough

by Breville

Stars: 0.0

Provencal Striped Bass

by Lékué

Stars: 0.0

Cucumber Mint Margarita Quick Pops

by Zoku

Stars: 0.0

Garlic Sweet Potato Mash

by Kenwood Electrics

Stars: 0.0

Tomato and Lentil Soup

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Perfectly Peachy Bellini

by Vitamix

Stars: 0.0

Chocolate Avocado Mousse

by KitchenAid

Stars: 0.0

Roasted Butternut Squash Soup

by Sur La Table & Andrews McMeel Publishing

Stars: 0.0

Grilled Tuna Niçoise with Anchovy Vinaigrette

by Sur La Table & Andrews McMeel Publishing

Stars: 0.0

Salted Butter Caramel

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Zuppa Toscana

by Academia Barilla, adapted by the Sur La Table kitchen

Stars: 0.0

Sweet Potato, Celery, Ginger and Orange Juice

by Breville

Stars: 0.0

Classic Extra-Cheesy Macaroni and Cheese with Crunchy Crumb Topping

by Sur La Table & Andrews McMeel Publishing

Stars: 0.0

Chocolate Chip Cookies with Sea Salt

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Strawberry Daiquiri

by KitchenAid

Stars: 0.0

Shrimp Rosemary —“Spiedini Alla Romagna”

by Mario Batali, Italian Grill © 2008

Stars: 0.0

Pan-Roasted Chicken Breast with Tomatoes, Olives and Red Pepper

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Grilled Five-Spice Chicken

by Sur La Table & Andrews McMeel Publishing

Stars: 0.0

Chicken Braised in Red Wine (Coq au Vin)

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Mojito

by Charlotte Bernhardt

Stars: 0.0

Summer Berry Turnovers

by Sur La Table & Andrews McMeel Publishing

Stars: 0.0

Sauteed Beef Medallions with Pearl Onion Red Wine Sauce

by Le Creuset

Stars: 0.0

Salt-Frozen Parmesan Ice Cream with Tomato Marmalade and Basil Gremolata

by Mark Bitterman, Salt Block Cooking: 70 Recipes for Grilling, Chilling, Searing and Serving on Himalayan Salt Blocks

Stars: 0.0

Glazed Spiral Root Vegetables

by Kyle Weber

Stars: 0.0

Arugula & Shaved Parmesan Salad

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Meatballs and Sauce

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Roasted Cauliflower Soup with Truffle Oil

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Lemongrass Fragrant Coconut Soup

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Lattice Strawberry Rhubarb Pie

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Sirloin Sliders with Balsamic Onions, Brie, and Bacon

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Parmesan Butter

by Chef’n

Stars: 0.0

Mini Corn Muffins with Roasted Garlic and Fresh Herbs

by Sur La Table & Renée Behnke

Stars: 0.0

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