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Cooking

Cookware Sale

only at Sur La Table

All Recipes

Bourbon-Pumpkin Cheesecake

Tested and perfected in the Sur La Table kitchen

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Milk Chocolate Mocha

Matthew Wencl - Contributing author of Cookrookery.com

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The Ultimate Grilled Cheese Sandwich

Tested and perfected in the Sur La Table kitchen

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Pesto Steamed Cod

Recipe courtesy Marian Getz, Wolfgang Puck Pastry Chef

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Pistachio Phyllo Pastries with Spiced Apricot Honey

Tested and perfected in the Sur la Table kitchen

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Spicy Mexican Chocolate Paletas

Zoku

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Classic Herb-Roasted Turkey

Tested and perfected in the Sur La Table kitchen

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Carbonara by Chef Marc Vetri

Recipe by Chef Marc Vetri, courtesy of All-Clad.

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Old-Fashioned Dinner Rolls

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Braised Whole Chicken with Potatoes and Carrots

Tested and perfected in the Sur La Table kitchen

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Macaroni with Cherry Tomatoes, Red Onion and Italian Bread Crumbs

Lékué

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Salad of Butter Lettuce and Radishes with Green Goddess Dressing

Tested and perfected in the Sur La Table kitchen

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Spaghetti alla Chitarra

Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

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Grilled Eggplant Cannelloni with Ricotta and Prosciutto

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Apple Cranberry Crumble Pie

Printed with permission from Shoofly Pie Co. in Seattle, Wash.

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Carrot Apple Ginger Juice

KitchenAid

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Sun Dried Tomatoes and Artichoke Dip

Recipe courtesy of Kenwood Electrics

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Summer Vegetable Casserole with Manchego

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

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Grapefruit Faux-jito

Tested and perfected in the Sur La Table kitchen

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Brioche in the Pressure Oven

Wolfgang Puck Worldwide Inc., (c) 2010

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Green Tomato Chutney

Diane Morgan and Sur La Table, Gifts Cooks Love (Andrews McMeel)

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Old Bay Popovers

Joel Gamoran

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Pecan Pancakes

GreenPan

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Pineapple, Peach and Pear Juice

Breville

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BBQ Chicken

Recipe courtesy Marian Getz, Wolfgang Puck Pastry Chef

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Grilled Rosemary and Dijon Lamb Chops

Tested and perfected in the Sur La Table kitchen

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Walnut Biscotti With Thyme Pesto and Goat Cheese

Recipe courtesy Nicole Aloni, 2008

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Miniature Bell Peppers with Thyme and Comté Cheese

Marie Simmons

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Chickpea and Artichoke Tagine

Recipe for Fagor by America’s TEST KITCHEN. Image by Johnson Rauhoff.

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Heirloom Apple Tart with Almond Filling and Calvados Cream

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Seared Scallops with Apple-Brandy Cream Sauce

Tested and perfected in the Sur La Table kitchen

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Chocolate-Cranberry Bread Pudding

Tested and perfected in the Sur La Table kitchen

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Chive Puffs with Smoked Salmon

Tested and perfected in the Sur La Table kitchen

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Mexican Pork Stew with Tomatillos

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Whole Wheat Grilled Flatbread Pizettes

KitchenAid

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Grilled Ahi with Summer Citrus Dip

Diane Halferty

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Spinach Salad with Caramelized Pears and Goat Cheese

Tested and perfected in the Sur La Table kitchen

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Cranberry Relish

Recipe and photo courtesy of Kenwood Electrics

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Ham and Sausage Strata

Tested and perfected in the Sur La Table kitchen

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Beef Bourguignon from Le Creuset

Le Creuset

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Pan-Seared Curry-Rubbed Scallops

Tested and perfected in the Sur la Table kitchens

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Pot au Feu

Courtesy of Le Creuset

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Irish Apple and Parsnip Soup

Tested and perfected in the Sur La Table kitchen

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Spice-Roasted Marcona Almonds

Tested and perfected in the Sur La Table kitchen

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Classic Deep-Fried Turkey

Courtesy Waring Pro

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Lemon Cream Pops

Zoku

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Haricots Verts with Herbes de Provence

Tested and perfected in the Sur La Table kitchen

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Grilled Tomatoes with Pesto

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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