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Cooking

Thanksgiving Cookware Sale

up to 50% off

All Recipes

Classic Mini Margherita Pizzas

Tested and perfected in the Sur La Table kitchen

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Pommes de Terre Sarladaise

Wolfgang Puck Worldwide Inc., (c) 2010

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Creamy Chicken Potato Soup

Vitamix

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Tarte Tatin with Lavender Creme Fraiche

Tested and perfected in the Sur la Table kitchen

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Pollo al Mattone - Chicken Under a Brick

Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

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Basic Mustard-Shallot Vinaigrette

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Whole Roasted Snapper on Piperade

Recipe by Chris Hastings owner and executive chef of the Hot & Hot Fish Club, courtesy of All-Clad.

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Peppermint Macarons with Dark Chocolate Ganache

Tested and perfected in the Sur La Table kitchen

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Eggnog Smoothie

Recipe courtesy of Kenwood Electrics

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Grilled Butterflied Leg of Lamb

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

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Parmesan Butter

Recipe provided by Chef’n.

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Chicken and Shrimp Satays

Ming Tsai, Master Recipes

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Deep Fried Sous Vide Eggs

Anna Mach

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Salmon Gravlax

Diane Morgan and Sur La Table, Gifts Cooks Love (Andrews McMeel)

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Crispy Traditional Potato Pancakes

Adapted from Jewish Cooking in America by Joan Nathan.

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Cucumber, Celery, Fennel and Bean Sprout Juice

Breville

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Grilled Pizza with Mozzarella, Arugula and Chile Oil

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Mascarpone Polenta

Joel Gamoran

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Peanut Butter and Chocolate Marble Brownies

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Thai Spiced Butternut Squash Soup

Recipe and photo courtesy of Breville

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Nectarine and Raspberry Galette

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Risotto alla Parmigiana con Salamino - Risotto Parmigiana Style with Italian Sausage

Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

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Rum Runner

Charles Schumann, American Bar (Abbeville Press)

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Slow-Roasted Tomatoes with Oregano and Feta

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Roast Chicken with Bread and Arugula Salad by Ina Garten

Reprinted from Make it Ahead. Copyright © 2014 by Ina Garten. Photographs copyright © 2014 by Quentin Bacon. Published by Clarkson Potter Publishers, a division of Penguin Random House, LLC.

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Zucchini Bread

Tested and perfected in the Sur La Table kitchen

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Pommes Gaufrettes (Waffle-Cut Potatoes)

Tested and perfected in the Sur La Table kitchen

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Slow Cooker Fudgy Chocolate Brownies

Tested and perfected in the Sur La Table kitchen

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Italian Sausage

Ethan Stowell

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Pan-Roasted Chicken Breast with Tomatoes, Olives and Red Pepper

Tested and perfected in the Sur La Table kitchen

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Black Beans (Frijoles)

Tested and perfected in the Sur La Table kitchen

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Spicy Potato Bites

Tested and perfected in the Sur La Table kitchen

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Chocolate Covered 5-Layer Strawberry Cake

Recipe provided by Wilton®

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Rustic Apple Ribbon Cobbler

Tested and perfected in the Sur La Table kitchen

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Pumpkin Cookies with Pistachios

Tested and perfected in the Sur La Table kitchen

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Salt Block Scallops with Fresh Mango-Cilantro Relish

Tested and perfected in the Sur La Table kitchen

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Mini Prosciutto Club Sliders with Avocado Aioli

KitchenAid

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Egg and Crispy Prosciutto Breakfast Sandwiches

Joel Gamoran

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Risotto with Wild Mushrooms, Walnuts and Sage

Tested and perfected in the Sur La Table kitchen

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Fruit Combo Smoothie

Vitamix

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Blueberry Lemonade

Tested and perfected in the Sur La Table kitchen

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Cajun Deep-Fried Turkey

Waring Pro

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Green Tomato Chutney

Diane Morgan and Sur La Table, Gifts Cooks Love (Andrews McMeel)

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Green Beans with Brown Butter & Pecans

Recipe courtesy of Sur La Table, 2008

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Chocolate Mousse

Tested and perfected in the Sur La Table kitchen

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Classic German Chocolate Cake

Tested and perfected in the Sur la Table kitchen

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Farro with Butternut Squash and Leeks

Tested and perfected in the Sur La Table kitchen

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Lemon Curd

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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