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Sur La Table Cookware Sale

up to 69% off

All Recipes

Summer Berry Galette

Recipe from Renée Behnke's Memorable Recipes

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Grilled Shrimp with Tarragon Beurre Blanc

Tested and perfected in the Sur la Table Cooking Class Program

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Seared Scallops with Tomato Chutney

Tested and perfected in the Sur La Table kitchen

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Carrot Apple Ginger Muffins

KitchenAid

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Sriracha Glazed Chicken Skewers with Tomatillo Salsa Verde

Tested and perfected in the Sur La Table kitchen

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Frothy Orange Juice

Breville

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Perfect Pizza Dough

Tested and Perfected in the Sur La Table Kitchen

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Spice-Roasted Marcona Almonds

Tested and perfected in the Sur La Table kitchen

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Creamy Avocado Dip

Recipe courtesy of Kenwood Electrics

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Curry Shrimp with Vegetable Noodles

Tested and perfected in the Sur La Table kitchen. Photo and recipe courtesy of JohnsonRauhoff.

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Easy Green Smoothie

Vitamix

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Belgian Waffles with Strawberries and Whipped Cream

Tested and perfected in the Sur La Table kitchen

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The Eduardo Pork Tacos

Ed Kernan

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Bolognese

Recipe for Fagor by America’s TEST KITCHEN. Image by Johnson Rauhoff.

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BBQ Chicken

Recipe courtesy Marian Getz, Wolfgang Puck Pastry Chef

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Potato Leek Gratin

Tested and perfected in the Sur La Table kitchen

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Chocolate Chip Cookies with Sea Salt

Tested and perfected in the Sur la Table kitchen

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Country Style Lemonade

Tested and perfected in the Sur La Table kitchen

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Slow-Roasted Tomatoes with Oregano and Feta

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Insalata di Olive Verdi Schiacciate - Crushed Green Olive Salad

Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

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Crispy Roasted Potato Wedges with Parsley, Rosemary, and Lemon

Sarah Jay and Sur La Table, Knives Cooks Love (Andrews McMeel)

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Palmiers

Tested and perfected in the Sur La Table kitchen

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Grilled Rub with Love Salmon

Tom Douglas

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Cantaloupe Mint Quick Pops

Zoku

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Grilled Eggplant Cannelloni with Ricotta and Prosciutto

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Spicy Mexican Chocolate Paletas

Zoku

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Brussels Sprouts Kimchi Puree and Bacon

Recipe by David Chang, courtesy of All-Clad.

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Lemon Blueberry Muffins

Wolf

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Slow Cooker Fudgy Chocolate Brownies

Tested and perfected in the Sur La Table kitchen

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Roasted Fall Vegetables with Farro

Tested and perfected in the Sur La Table kitchen

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Chocolate Salted Caramel Shake

Zoku

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Mixed Summer Berry and Ricotta-Filled Crepes

Tested and perfected in the Sur La Table kitchen

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Berry Delicious Smoothie

Vitamix

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Beef Stew

Cuisinart

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Classic Margarita

Bartender: Charlotte Bernhardt of Tavern Law

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Dutch Oven Slow Roasted Pork Shoulder with Rosemary Garlic Marinade

Recipe by Chef Paul Kahan, courtesy of All-Clad.

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Grilled Scallops with Wilted Spinach and Lemon-Caper Butter

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Ginger Irish Whiskey

Stephanie Piché - Caterer

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Poached Salmon with Olive Oil, Thyme and Garlic

Joel Gamoran

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Salt Block Scallops with Fresh Mango-Cilantro Relish

Tested and perfected in the Sur La Table kitchen

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Cucumber-Mint Water

Tested and Perfected in the Sur La Table Kitchen

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Sirloin Sliders with Balsamic Onions, Brie, and Bacon

Tested and perfected in the Sur La Table kitchen

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Parsnip, Celery and Pear Juice

Breville

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Herb Crusted Salmon with Tomato Vinaigrette in the Pressure Oven

Wolfgang Puck Worldwide Inc., (c) 2010

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Grilled Five-Spice Chicken

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Homemade Eggnog

Tested and perfected in the Sur La Table kitchen

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Risotto with Mushrooms and Salumi Pancettini

Recipe courtesy of Armadino Batali & Salumi, 2008

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Beef Strips with Tomato and Onion

Lékué

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