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All Recipes

Venison Daube a l’Armagnac

by D’Artagnan

Stars: 0.0

Corn Soufflé with Red Pepper Sauce

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Stars: 0.0

Easy Mushroom and Leek Soup

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Grilled Corn, Asparagus and Tomato Salad with Herbed Cider Vinaigrette

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Country Style Lemonade

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Gateau de Hannouka

by Joan Nathan, Quiches, Kugels, and Couscous

Stars: 0.0

Angel Hair Pasta with Shrimp, Parmesan and Lemon Juice

by Lékué

Stars: 0.0

Ground Lamb Kebabs with Ginger and Mint Yogurt Sauce

by Sur La Table & Andrews McMeel Publishing, Things Cooks Love

Stars: 0.0

Maryland Crab Cakes

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Vanilla Custard Sauce

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Stars: 0.0

Apricot-Raspberry Upside-Down Cake

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Stars: 0.0

Smoked Trout and Leek Risotto

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Brussels Sprouts with Bacon

by Wolfgang Puck

Stars: 0.0

Spinach Salad with Caramelized Pears and Goat Cheese

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Carrot Apple Ginger Muffins

by KitchenAid

Stars: 0.0

Apple, Pear and Strawberry Juice

by Breville

Stars: 0.0

Peach-Lemon Tea

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Spicy Potato Bites

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Beef Bourguignon from All-Clad

by All-Clad & Chef Marc Murphy, of NYC’s Landmarc and other restaurants

Stars: 0.0

Pumpkin Cake with Maple Frosting

by King Arthur Flour Company Inc.

Stars: 0.0

Farro Risotto with Kale and Cranberries

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Apricot-Cherry Almond Cobbler

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Stars: 0.0

Gingerbread Cookies

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Apple-Cranberry Crisp with Oatmeal Topping

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Stars: 0.0

Fresh Herb Chicken with Root Vegetables

by Cuisinart

Stars: 0.0

Chicken Garam Masala

by Le Creuset

Stars: 0.0

Boiled Lobster

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Madeleines with Honey-Lavender Ice Cream

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Kerrygold Mac and Cheese

by Kerrygold

Stars: 0.0

Grilled Bruschetta with Fava Bean Puree and Pecorino

by Sur La Table & Andrews McMeel Publishing, Eating Local

Stars: 0.0

BBQ Chicken

by Wolfgang Puck & Marian Getz

Stars: 0.0

Yogurt Parfait with Coconut Apple Granola

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Smoked Salmon Pizzettes with Red Onion and Capers

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Himalayan Salt Block Scallops with Honey-Peppercorn Glaze

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Beet and Goat Cheese Ravioli with Arugula Pesto

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Easy Chocolate-Espresso Pots de Creme

by Ethan Stowell

Stars: 0.0

Green Carrot Smoothie

by Vitamix

Stars: 0.0

Roasted Cream of Tomato Soup with Basil

by All-Clad

Stars: 0.0

Pan-Seared Sole with Lemon and Capers

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Slow Cooker Ribs with Sticky Chile and Cherry Sauce

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Pear Sorbet with Champagne

by Sur La Table & Andrews McMeel Publishing, Eating Local

Stars: 0.0

Shrimp Scampi

by Fagor

Stars: 0.0

All Green Smoothie

by Vitamix

Stars: 0.0

Marinated Grilled Zucchini with Oregano and Dried-Tomato Vinaigrette

by Sur La Table & Andrews McMeel Publishing, Things Cooks Love

Stars: 0.0

Corned Beef Sliders

by Stephanie Piché, Caterer

Stars: 0.0

Mini Moroccan Spiced Lamb Burgers with Mango Chutney

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Thai Pumpkin Soup

by Vitamix

Stars: 0.0

Steak Diane

by E’Cucina Home

Stars: 0.0

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