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All Recipes

Grilled Tuna Niçoise with Anchovy Vinaigrette

by Sur La Table & Andrews McMeel Publishing, Eating Local

Stars: 0.0

Creamy Gruyere and Parmesan Risotto

by Fagor

Stars: 0.0

Chicken Miso Soup

by Ming Tsai © 2007

Stars: 0.0

Liege Waffles

by Lars Own Belgian Pearl Sugar

Stars: 0.0

Savory Shallot and Orange-Cranberry Sauce

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Farfalle with Peas, Parmesan and Mozzarella

by Lékué

Stars: 0.0

Bourbon Apple Glazed Chicken Wings

by E’Cucina Home

Stars: 0.0

Greenbeans with Bulgur and Cranberries

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Moroccan Braised Chicken Thighs with Saffron, Chickpeas and Dried Apricots

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Carrot-Zucchini Bread with Candied Ginger

by Sur La Table & Andrews McMeel Publishing, Eating Local

Stars: 0.0

Holiday Fruit Salad Smoothie

by Vitamix

Stars: 0.0

Ultimate Pumpkin Pie with Rum Whipped Cream

by Ina Garten, Barefoot Contessa Foolproof

Stars: 0.0

Creamy Red Onion Soup with Thyme

by Sur La Table & Andrews McMeel Publishing, Eating Local

Stars: 0.0

Mom’s Olive Oil Orange Bundt

by Baked

Stars: 0.0

Pastry Dough

by Sur La Table & Andrews McMeel Publishing

Stars: 0.0

Roasted Boneless Leg of Lamb with Orange Gremolata

by Sur La Table & Andrews McMeel Publishing, Things Cooks Love

Stars: 0.0

Basic Vinaigrette

by Sur La Table & Renée Behnke, Memorable Recipes

Stars: 0.0

Caramelized Onion and Brie Tartlets

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Pecan Crusted Salmon with Maple-Mustard Glaze

by Le Creuset

Stars: 0.0

Summer Squash Carpaccio with Arugula, Pecorino, and Almonds

by Sur La Table & Andrews McMeel Publishing, Eating Local

Stars: 0.0

Chicken Breast wtih Honey Mustard Vinaigrette

by Lékué

Stars: 0.0

Green Beans with Lemon Zest

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Grilled Scallops with Cilantro-Nectarine Salsa

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Beef Strips with Tomato and Onion

by Lékué

Stars: 0.0

Belgian Waffles with Strawberries and Whipped Cream

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Pork Belly Tacos

by DeLille Cellars

Stars: 0.0

Root Vegetable Soup

by Staub

Stars: 0.0

Caramelized Onion and Goat Cheese Tart with Red Pepper Foam

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Eggnog Smoothie

by Kenwood Electrics

Stars: 0.0

Madeleines with Honey-Lavender Ice Cream

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Roasted Tomato Soup

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Flaky Pie Dough

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Stars: 0.0

Grilled Italian Corn with Herbs and Parmesan

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

New York-Style Pizza Dough

by Kenji Lopez, SeriousEats.com

Stars: 0.0

Summer Succotash with Bacon

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Grilled Eggplant and Mozzarella Panini

by Sur La Table & Andrews McMeel Publishing, Eating Local

Stars: 0.0

Perfect Pizza Dough

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Pea and Mint Soup

by Breville

Stars: 0.0

Pear, Gouda, and Kale Salad with Walnuts and Sherry Vinaigrette

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Peach Ice Cream

by Zoku

Stars: 0.0

Peach-Mint Lemonade

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Raspberry Souffles in the Pressure Oven

by Wolfgang Puck

Stars: 0.0

Salt Block Honey-Black Pepper Shrimp

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Steam-Grilled Surf and Turf

by Staub

Stars: 0.0

Rustic Raspberry Tart with Irish Butter Crust

by Kerrygold

Stars: 0.0

Clarito Maria

by Charles Schumann, American Bar

Stars: 0.0

Asparagus Soup with Smoked Salmon, Creme Fraiche and Salmon Caviar

by Ethan Stowell

Stars: 0.0

Walnut Pesto Stuffed Pork Roast

by Sur La Table & Andrews McMeel Publishing

Stars: 0.0

Wok-Fried Chicken and Vegetables with Ginger and Lemongrass

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Salted Caramel Ice Cream with Chocolate Ganache

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Earl Grey Shortbread Coins

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Stars: 0.0

Iceberg Wedges with Creamy Blue Cheese Dressing

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Fresh Fruit Smoothie

by Vitamix

Stars: 0.0

Easy Everyday Tomato Soup

by Kenwood Electrics

Stars: 0.0

Brown Butter Apple Tart from Bon Appétit

by Bon Appétit

Stars: 0.0

Buttermilk Salad Dressing with Dried Tomatoes

by Sur La Table & Andrews McMeel Publishing, Eating Local

Stars: 0.0

Spice-Roasted Marcona Almonds

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Beet, Strawberry, Cranberry Smoothie

by Vitamix

Stars: 0.0

Sweet Potato Quinoa with Sauteed Kale and Walnuts

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Chocolate Velvet Pound Cake

by Sur La Table & Andrews McMeel Publishing, The Art and Soul of Baking

Stars: 0.0

Chicken Braised in Red Wine (Coq au Vin)

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Classic Crosshatch Peanut Butter Cookies

by Sur La Table & Andrews McMeel Publishing, Simple Comforts

Stars: 0.0

Cream Cheese Spritz Butter Cookies

by Oxo

Stars: 0.0

Pan Seared Scallops, Warm Tomato, Caper and Olive Relish with Creamy Polenta

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Braised Chicken with Apple and Sage

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Stir-Fried Clams with ThaiFusions Sweet Onion Chili Jam

by ThaiFusions

Stars: 0.0

Soft and Sweet Cinnamon Rolls

by Sur La Table & Andrews McMeel Publishing, Simple Comforts

Stars: 0.0

Fluffy Mashed Potatoes

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Chocolate Avocado Mousse

by KitchenAid

Stars: 0.0

Gemelli Pasta with Italian Sausage and Broccoli

by Lékué

Stars: 0.0

Caribbean Coconut Shrimp

by E’Cucina Home

Stars: 0.0

Classic Apple Pie

by Sur La Table & Andrews McMeel Publishing

Stars: 0.0

Whole Wheat Pasta with Chicken Sausage, Pesto and Green Bean

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Carrot Soup with Lemongrass

by Sur La Table & Andrews McMeel Publishing, Eating Local

Stars: 0.0

Just Peachy Smoothie

by Vitamix

Stars: 0.0

Balsamic-Braised Chicken with Tuscan Kale

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Roast Leg of Lamb with Fennel Seeds and Rosemary Crust

by Sur La Table & Andrews McMeel Publishing, Knives Cooks Love

Stars: 0.0

El Toro Blanco

Stars: 0.0

Halibut Steamed in Banana Leaves with Orange-Pineapple Relish

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Chicken Tagine with Apricots and Almonds

by Sur La Table & Renée Behnke, Memorable Recipes

Stars: 0.0

Classic Mini Margherita Pizzas

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Herbed Shrimp Skewers with Mint-Feta Pesto

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Puffed Oven Pancake with Fresh Berries

by Le Creuset

Stars: 0.0

Apple and Sweet Potato Saute

by KitchenAid

Stars: 0.0

Baja Fish Tacos

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Provencal Striped Bass

by Lékué

Stars: 0.0

Chocolate Souffles

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Apple Clafouti

by KitchenAid

Stars: 0.0

Salt Slab Shrimp with Asparagus and Honey-Basil Dressing

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Shrimp and Spiralized Cucumber Salad with Chia Seed Vinaigrette

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Potato Frittata

by Lékué

Stars: 0.0

Classic Eggs Benedict

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Wild Mushroom Gravy

Recipe developed for Sur La Table’s Cooking Classes

Stars: 0.0

Grapefruit Faux-jito

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

Arugula Pesto, Ham, and Cheddar Sandwich

by Breville

Stars: 0.0

Seared Salmon with Fresh Blackberry Gastrique

Tested and perfected in the Sur la Table kitchen

Stars: 0.0

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