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Vegetarian

Spicy Potato Bites (Patatas Bravas)

 Tested and perfected in the Sur la Table® Cooking Class Program.

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Stuffed Vegetables with Couscous

 Lékué

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Japanese-Style Steamed Dumplings (Gyoza)

 Tested and perfected in the Sur la Table® Cooking Class Program.

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Caramelized Onion and Goat Cheese Tart with Red Pepper Foam

 Tested and perfected in the Sur la Table Cooking Class Program.

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Grilled Peppers with Chimichurri Sauce

 Tested and perfected in the Sur la Table® Cooking Class Program.

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