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KitchenAid Spiralizer Attachment

$99.95

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Buckwheat Crepes with Sauteed Apples and Gruyere Cheese

by Marie Simmons

Stars: 0.0

Tuscan Kale with Pine Nuts and Golden Raisins

by Janet Fletcher and Sur La Table, Eating Local

Stars: 0.0

Chard, Mushroom, and Swiss Cheese Frittata

by Sarah Jay and Sur La Table, Knives Cooks Love (Andrews McMeel)

Stars: 0.0

Crispy Roasted Potato Wedges with Parsley, Rosemary, and Lemon

by Sarah Jay and Sur La Table, Knives Cooks Love

Stars: 0.0

Soft and Sweet Cinnamon Rolls

by Sur La Table, Simple Comforts

Stars: 0.0

Flaky Apple Pinwheels

Sarah Jay

Stars: 0.0

Mexican Pork Stew with Tomatillos

by Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

Stars: 0.0

Strawberry-Rhubarb Tart

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Basic Mustard-Shallot Vinaigrette

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

Stars: 0.0

Grilled Butterflied Leg of Lamb

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

Stars: 0.0

Cherries & Cream Quick Pops

Zoku

Stars: 0.0

Irish Apple and Parsnip Soup

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Fresh Fruit Quesadillas

by Marie Simmons and Sur La Table, Things Cooks Love

Stars: 0.0

Nectarine and Raspberry Galette

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

Stars: 0.0

Easy Morning Muffins with Raspberries

by Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

Stars: 0.0

Calvados Pan Gravy

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Pineapple Coconut Pops

Zoku

Stars: 0.0

Guinness and Maple Glazed Salmon

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Chicken Curry in a Hurry

GreenPan

Stars: 0.0

Ground Lamb Kebabs with Ginger and Mint Yogurt Sauce

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

Stars: 0.0

Creamy Red Onion Soup with Thyme

by Janet Fletcher

Stars: 0.0

Stilton-Stuffed Burgers with Caramelized Red Onions and Balsamic Vinegar

Sur La Table, Simple Comforts (Andrews McMeel)

Stars: 0.0

Pork Medallion Saute with Figs

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

Stars: 0.0

Pumpkin Pie Smoothie

by Vitamix

Stars: 0.0

Savory Shallot and Orange-Cranberry Sauce

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Classic Pizza Margherita

Tested and Perfected in the Sur La Table Kitchen

Stars: 0.0

Perfect Cranberry Relish

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Milk Chocolate Mocha

by Matthew Wencl and Cookrookery.com

Stars: 0.0

Mimosa Pops

Zoku

Stars: 0.0

Potato Mash with Braised Cabbage

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Healthy Steamed Salmon

by GreenPan

Stars: 0.0

Black and White Tuxedo Cheesecakes

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Garam Masala

by Marie Simmons and Sur La Table, Things Cooks Love

Stars: 0.0

Apple Pie Smoothie

by Vitamix

Stars: 0.0

Parmesan Butter

by Chef’n.

Stars: 0.0

Chicken Breast Peperonata

Recipe courtesy of Carole Walter and All-Clad Metalcrafters, 2008

Stars: 0.0

Corn Soufflé with Red Pepper Sauce

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

Stars: 0.0

Pear Sorbet with Champagne

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

Stars: 0.0

Cinnamon-Streusel Sour Cream Coffee Cake

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

Stars: 0.0

Champagne Smoothie

by Vitamix

Stars: 0.0

Fluffy Mashed Potatoes

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Sausage, Mushroom and Sweet Pepper Pizza

Tested and Perfected in the Sur La Table Kitchen

Stars: 0.0

Sweet Potato, Apple and Ginger Soup

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Vanilla Bean Latte

by Sonoma Syrup Company

Stars: 0.0

Lemon Cream Pops

Zoku

Stars: 0.0

Sous Vide New York Steak

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Smoky Tomato Ketchup

by Diane Morgan and Sur La Table, Gifts Cooks Love

Stars: 0.0

Basil Limeade

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

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