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KitchenAid Spiralizer Attachment

$99.95

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Grilled Pound Cake with Strawberry-Rhubarb Sauce

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Warm Cornmeal Shortcake with Farm Stand Berries

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

Stars: 0.0

Classic Mini Margherita Pizzas

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Buttermilk Biscuits

by Andrew McMeel

Stars: 0.0

Classic Strawberry Shortcakes

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

Stars: 0.0

Beef and Bean Chili with Chipotle Cream

by Andrew McMeel and Sur La Table, Simple Comforts

Stars: 0.0

Classic Fudgy Brownies

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Mulled Grape Juice Slush

by Zoku

Stars: 0.0

Fresh Fig and Lemon Preserves

by Janet Fletcher and Sur La Table, Eating Local

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Marinated Grilled Zucchini with Oregano and Dried-Tomato Vinaigrette

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

Stars: 0.0

Cookie Ice Cream Bowl

Recipe provided by Wilton®

Stars: 0.0

Caramel Apple Slush

by Zoku

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Kabocha Squash Soup with Toasted Cumin and Chiles

by Marie Simmons

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Pasta alla Norma - Pasta Norma style

Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

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Chocolate-Cranberry Bread Pudding

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Root Vegetable Gratin with Gruyere and Thyme

Sur La Table, Simple Comforts (Andrews McMeel)

Stars: 0.0

Southwestern Zoodle Salad with Chipotle-Lime Dressing.

Tested and perfected in the Sur La Table kitchen

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Mint Chocolate Ice Cream BonBons

Zoku

Stars: 0.0

Chicken with Preserved Lemon and Olives

Emile Henry

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Corn Soufflé with Red Pepper Sauce

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

Stars: 0.0

Nectarine and Raspberry Galette

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

Stars: 0.0

Pollo al Mattone - Chicken Under a Brick

Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

Stars: 0.0

Roasted Boneless Leg of Lamb with Orange Gremolata

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

Stars: 0.0

Palmiers

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Chocolate Avocado Mousse

KitchenAid

Stars: 0.0

Pork and Chive Dumplings with Sesame-Soy Dipping Sauce

Tested and Perfected in the Sur La Table Kitchen

Stars: 0.0

Sweet Potato Quinoa with Sauteed Kale and Walnuts

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Drunken Short Ribs with Tomato Chile Sauce and Cabbage Lime Slaw

Recipe by Nancy Oakes, courtesy of All-Clad.

Stars: 0.0

Salt-Crisped Whole Fish with Mint and Pickled Ginger

by Mark Bitterman, Salt Block Cooking: 70 Recipes for Grilling, Chilling, Searing and Serving on Himalayan Salt Blocks

Stars: 0.0

Lemon Blueberry Yogurt Pops

Zoku

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Orange Star Fruit Refresher

by KitchenAid

Stars: 0.0

Dungeness Crab and Avocado Dip

by Ethan Stowell

Stars: 0.0

Mango and Chipotle Chile Guacamole

by Marie Simmons and Sur La Table, Things Cooks Love

Stars: 0.0

Truffle Mashed Potatoes

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Lemon Cream Pops

Zoku

Stars: 0.0

Tomato, Carrot, Celery and Lime Juice

by Breville

Stars: 0.0

Stilton-Stuffed Burgers with Caramelized Red Onions and Balsamic Vinegar

Sur La Table, Simple Comforts (Andrews McMeel)

Stars: 0.0

Bomba di Riso - Rice Bomb

Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

Stars: 0.0

Chicken Tagine with Apricots and Almonds

Renée Behnke

Stars: 0.0

Lemongrass Fragrant Coconut Soup

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Whole Wheat Grilled Flatbread Pizettes

by KitchenAid

Stars: 0.0

Steve Raichlen’s Grilled Jalapeño Poppers

by Steve Raichlen

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Pumpkin Cookies with Pistachios

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Sun Dried Tomatoes and Artichoke Dip

by Kenwood Electrics

Stars: 0.0

Shrimp Skewers with Spiced Mango Wraps

by Ellane Pirotte

Stars: 0.0

Whole Wheat Pasta with Chicken Sausage, Pesto and Green Bean

Tested and perfected in the Sur La Table kitchen

Stars: 0.0

Chard, Mushroom, and Swiss Cheese Frittata

by Sarah Jay and Sur La Table, Knives Cooks Love (Andrews McMeel)

Stars: 0.0

Apple, Pear and Orange Quick Pops

Zoku

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