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Cooking

Thanksgiving Cookware Sale

up to 50% off

All Recipes

Blueberry Lemonade

Tested and perfected in the Sur La Table kitchen

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Peach-Mint Lemonade

Tested and perfected in the Sur La Table kitchen

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Cajun Deep-Fried Turkey

Waring Pro

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Shrimp Rosemary —“Spiedini Alla Romagna”

Mario Batali, Italian Grill (ECCO/Harper Collins) 2008, reprinted with permission.

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No Bake Pumpkin Cheesecake

Recipe courtesy of Kenwood Electrics.

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Classic Herb-Roasted Turkey

Tested and perfected in the Sur La Table kitchen

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Green Tomato Chutney

Diane Morgan and Sur La Table, Gifts Cooks Love (Andrews McMeel)

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Grilled Rosemary and Dijon Lamb Chops

Tested and perfected in the Sur La Table kitchen

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Grilled Ahi with Summer Citrus Dip

Diane Halferty

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Cranberry Relish

Recipe and photo courtesy of Kenwood Electrics

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Rich Turkey Pan Gravy

Tested and perfected in the Sur La Table kitchen

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Caramel Apple Upside-Down Cake

Tested and perfected in the Sur La Table kitchen

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Herbed Chicken Pot Pie

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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No-Bake Lemon Berry Tartlets

Tested and perfected in the Sur la Table kitchen

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Green Beans with Brown Butter & Pecans

Recipe courtesy of Sur La Table, 2008

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Shredded Pork Soft Tacos

Recipe for Fagor by America’s TEST KITCHEN. Image by Johnson Rauhoff.

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Steak Sliders with Applewood Bacon-Cabernet Reduction and Blue Cheese

Tested and perfected in the Sur La Table kitchen

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Chocolate Mousse

Tested and perfected in the Sur La Table kitchen

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Whoopie Pies

© 2010 Wilton Industries, Inc. Used with permission.

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Thai Pumpkin Soup

Vitamix

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Pear Cake with Bittersweet Chocolate Drizzle

Tested and perfected in the Sur La Table kitchen

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Classic German Chocolate Cake

Tested and perfected in the Sur la Table kitchen

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Vegetable Stock

Tested and perfected in the Sur La Table kitchen

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Farro with Butternut Squash and Leeks

Tested and perfected in the Sur La Table kitchen

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Lemon Curd

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Summer Berry Turnovers

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Corn on the Cob with Flavored Butters

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

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Orange-Scented French Toast Strata with Candied Lemon Zest

Tested and perfected in the Sur la Table kitchen

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Bolognese

Recipe for Fagor by America’s TEST KITCHEN. Image by Johnson Rauhoff.

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Sirloin Sliders with Balsamic Onions, Brie, and Bacon

Tested and perfected in the Sur La Table kitchen

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Spinach Salad with Caramelized Pears and Goat Cheese

Tested and perfected in the Sur La Table kitchen

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Farro, Kale and Sweet Potato Salad with Pomegranate Seeds

Tested and perfected in the Sur La Table kitchen

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Potato Mash with Braised Cabbage

Tested and perfected in the Sur La Table kitchen

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Martini

Charlotte Bernhardt/McCracken-Tough

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Berry Ice Cream

Katy Hume

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Coffee Liqueur Smoothie

De’Longhi

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Haricots Verts with Herbes de Provence

Tested and perfected in the Sur La Table kitchen

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Pretzels with Sweet Honey Mustard Dressing

Tested and perfected in the Sur La Table kitchen

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Trenette fresche al Pesto alla Genovese - Fresh Trenette with Pesto alla Genovese

Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

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Ultimate Pumpkin Pie with Rum Whipped Cream

Recipe courtesy of Ina Garten “Barefoot Contessa Foolproof,” Clarkson Potter Publishers

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Vanilla Custard Sauce

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Mojito

Recipe provided by Charlotte Bernhardt of The Old Sage restaurant and bar.

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Arrabbiata Sauce

Diane Morgan and Sur La Table, Gifts Cooks Love (Andrews McMeel)

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Lamb Tagine with ArtichoKe Hearts, Dried Apricots, and Preserved Lemon

Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

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Cheddar and Bacon Stuffed Grilled Burgers

Tested and perfected in the Sur La Table kitchen

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Almond-Chocolate Spritz Cookies with Orange Blossom Water

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Asian Style Boneless Beef Short Ribs

Recipe for Fagor by America’s TEST KITCHEN. Image by Johnson Rauhoff.

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Grilled Lamb Pita Sliders with Feta and Mint Pesto

Tested and perfected in the Sur La Table kitchen

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