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Cooking

KitchenAid Spiralizer Attachment

$99.95

New & Exclusive
Winter Cooking Classes, Secrets of Great Baking.

March

Bread Basics

Enjoy a warm slice of artisan bread fresh from your very own oven. This class will walk you through preparing and baking a variety of artisan favorites like sourdough, focaccia, and...

Sample Menu

Classic French Baguette - Focaccia with Garlic and Rosemary - San Francisco Sourdough
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March

Make Your Own Macarons

Delicate, brightly colored meringue cookies around a delicious, smooth filling—the macaron entices the eye before it melts away in a sweet bite or two. This special French confection is...

Sample Menu

Hazelnut Macarons with Praline Buttercream - Coconut Macarons with Banana Buttercream - Lemon Macarons with White Chocolate Ganache
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March

Lessons In French Pastry

Learn how to create patisserie-quality French pastries at home. Our instructor will walk you through techniques for making a variety of classic pastries and fillings. These delicate...

Sample Menu

Pate Au Choux - Quick Puff Pastry - Vanilla Pastry Cream - Chocolate-Glazed Éclairs - Palmiers
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March

Perfect Pizza at Home

If you aspire to make great pizza at home, then this class is for you. However your personal pizza tastes run, we’ll start with the basics: first the dough, made from scratch, for the...

Sample Menu

Perfect Pizza Dough – Classic Pizza Margherita - Italian Sausage Pizza with Caramelized Onion and Kale – Potato, Bacon and Rosemary Pizza with Pecorino
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