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Place a few ounces of wood chips in the smoker box, set the desired temperature and close the door—fully insulated, all stainless-steel smoker produces wonderful flavors in up to 38 pounds of meat, fish or poultry while keeping food perfectly tender. Includes: wheels, flavor box, chip tray, all-weather cover, a sampling of wood chips and wood pellet flavors, break-in wood, drip tray, two regular racks, one delicate-food rack, a cold-smoke tray, instruction book, and recipe guide. 14¾" W x 18¾" D x 21¼" H. Only available online and in the catalog. Ground shipping only. Two-year warranty.
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Gourmet Sous Chef Outdoor Oven & Smoker, 14¾" x 18¾" x 21¼"
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Was: $799.95
Now: $499.99
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In Stock
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- Includes: Wheels, flavor box, chip tray, all-weather cover, a sampling of wood chips and wood pellet flavors, break-in wood, drip tray, two regular racks, one delicate-food rack, a cold-smoke tray, instruction book, and recipe guide.
- Material: Stainless steel
- Dimensions: 14¾" W x 18¾" D x 21¼" H
- Warranty: Two years
BENEFITS:
- Create wonderful smoky flavors in beef, pork, poultry, fish, seafood, lamb, sausage, game, vegetables and more.
- Also makes great beef jerky.
- Slow-cook up to 25 pounds of food.
- Easy to use—fill the smoker box with wood chips, set the temperature and close the door.
- Easy to clean racks and rails are dishwasher safe.
- Use any dry hardwood—no pellets or special woods required.
- Cold-smoke plate is great for cheese, pasta and more.
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