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Naturally season dishes while cooking or at the table, enhancing the flavor of your favorite recipes. Our exclusive peppers contain no preservatives and are never irradiated. Choose from five distinct pepper varieties. Packaged in the USA.
Tellicherry Peppercorns: From famed Tellicherry, India, peppercorns are larger, more deeply hued, more fragrant and more flavorful than any other.
Rainbow Peppercorns: Similar to traditional French mixtures, our Rainbow blend tempts the palate with a rich variety of flavors and aromas. Use it as you would ground or white peppercorns.
White Peppercorns: Fully ripened on the vine, white pepper has a delicate flavor and aroma. Perfect for light-colored sauces or mashed potatoes.
Applewood-Smoked Black Pepper or Hickory-Smoked Black Pepper: An infusion of rich, smoky flavor complements the spicy pepper oils, adding wonderful depth and complexity.
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Sur La Table Tellicherry Peppercorns, 6 oz.
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$10.00
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In Stock
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Sur La Table Rainbow Peppercorns, 6½ oz.
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$10.00
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In Stock
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Sur La Table White Peppercorns, 6½ oz.
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$10.00
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In Stock
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Sur La Table Applewood-Smoked Black Pepper, 5½ oz.
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$12.00
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In Stock
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Sur La Table Hickory-Smoked Black Pepper, 5½ oz.
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$12.00
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In Stock
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- Care: Keep airtight container in cool, dry place
- Weight: Tellicherry Peppercorns: 6 oz.; Rainbow Peppercorns: 6½ oz.; White Peppercorns: 6½ oz.; Applewood-Smoked Black Pepper: 5½ oz.; Hickory-Smoked Black Pepper: 5½ oz.
- Ingredients: Tellicherry Peppercorns: Tellicherry peppercorn; Rainbow Peppercorns: Tellicherry, white, pink and green peppercorns; White Peppercorns: white peppercorn; Applewood-Smoked Black Pepper: pepper and natural smoke; Hickory-Smoked Black Pepper: pepper and natural smoke
BENEFITS:
- Enhance flavor while cooking or seasoning dishes.
- Peppers contain no preservatives.
- Peppers are never processed by ionizing radiation.
- Available in five pepper varieties.
- Packaged in the USA.
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| Seattle-based Sur La Table has kept its finger on the pulse of America’s cooks since opening its doors in 1972 at Seattle’s historic Pike Place Market. Since then, chefs and home cooks with a taste for adventure have flocked to the culinary mecca. A destination for iconic chefs such as Julia Child, Jacques Pepin, Martha Stewart and Mario Batali, Sur La Table entices aficionados and curious beginners alike with its amazing selection of cookware and tools. With a successful catalog, website, culinary program and stores coast to coast, Sur La Table continues to share its passion for the traditions and tastes of the world with people who love to cook and entertain. |
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