From Mario Batali, superstar chef and author of Molto Italiano, comes this essential handbook on Italian grilling. A must-have for home grillers, Italian Grill is easy to use and filled with simple recipes that take the mystery out of making tasty, authentic Italian food on the grill. In addition to 80 recipes and 60 full-color photographs, it includes helpful information on different heat-source options, grilling techniques and essential equipment. You’ll learn how to prepare everything from antipasti and pizza to fish, poultry and vegetables—and grill it all to perfection. Hardcover; 256 pages.

For this book, ‘autographed’ refers to a signed bookplate.

Autographed copies are available online and in all retail stores. Limited to stock on hand.