Join us for a culinary trip to the Eastern Mediterranean – no passport required! Our instructor will guide you as we explore a variety of dishes influenced by the cuisines of this region. You'll master an easy and delicious menu bursting with flavor, perfect for entertaining or family dinners.
Spinach and Carrot Salad with Sesame Citrus Vinaigrette – Chicken Tagine with Honey Apricot and Olive Chutney – Spiced Butternut Squash Couscous – Flaky Phyllo Triangles Filled with Pear and Hazelnut (Pastilla)
Times and Locations: Flavors of the Eastern Mediterranean