If you love to cook, you probably love Julia Child—like we do! Come celebrate her life with a simple-yet-elegant French meal that reflects her cooking philosophy: big flavor, small pretense. Take home tips, techniques and recipes to use at home—the menu's ideal for entertaining.
Goat Cheese and Thyme Tartlets - Seared Scallops with Béarnaise Sauce - Lemon and Garlic Roasted Asparagus - Spiced Apple Clafouti
Times and Locations: Girl's Night Out: Cooking with Julia