Quick and easy works most of the time, but what about when you want to pull out all the stops? With an emphasis on teamwork and getting most of the work done before your guests arrive, we'll share a New Year's Eve menu that will have you ringing in the new year with style. Take home some show-stopping recipes and the know-how to execute this festive menu with flair.
*Please note: Class price is per person.*
Oysters Rockefeller - Beef Tenderloin with Shitakes and Beurre Blanc Sauce - Lemon Risotto - Salad with Roasted Beets, Walnut and Feta - Baci Tart with Frangelico Whipped Cream
Times and Locations: Date Night: An Elegant New Year's Eve